The Mulwray

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The Mulwray

First floor drinks lounge serving cocktails, craft liquor and fine wines and Champagnes.

21/04/2026

2020 Xinomavro, Markovitis, Naoussa, Greece

Markos is the third generation of a family of viticulturists and winemakers at Markovitis Winery, formerly Chateau Pegasus, and the first producer in Greece to practice organics. Based in Naoussa, a region in the north of Greece, near Thessaloniki, famous for making Nebbiolo-style wines that can be just as age-worthy.

Join us from 5pm today.

02/04/2026

Open That One Bottle is our invitation to stop waiting for the perfect moment and simply enjoy great wine. From this evening, we’re offering a special premium wine flight for £35, showcasing a trio of exceptional bottles - Champagne, white, and red:

2017 Champagne Abyss by
Aged under the sea for remarkable complexity and texture.

2023 Las Toscas Blanco by .garrido.vino
A lively, volcanic white from the Canary Islands brimming with personality.

2020 VDF Réserve Rouge by
An elegant red that balances freshness with beautiful depth.

Each can also be enjoyed by the glass if you prefer to savour a single pour rather than the full flight.

Available throughout April.

30/03/2026

Join us tomorrow night for the final evening of our vermouth-inspired cocktail menu!

Don’t miss the Coast to Coast Martini — olive oil–washed Chalk & Rain vodka and Coastal Dry Vermouth, finished with a few drops of dill oil.

🍸

27/03/2026

The Sbagliato available upstairs at The Mulwray until 31 March as part of our special vermouth-based cocktails.

Featuring and Rosé 💘

You can also enjoy these delicious vermouths on their own: served over ice with a twist of citrus, or lengthened with tonic for a refreshing aperitif.

See you tonight?

18/03/2026

A trio of wines for Abruzzo Night last month, each showing off the region’s diverse landscapes, traditions and winemaking spirit. Thank you to for making it happen. 🍷

16/03/2026

Here at The Mulwray, we have a soft spot for vermouth 🍸

This wonderfully complex fortified wine — infused with herbs, spices, fruits, and botanicals — deserves more than just a supporting role. When it takes centre stage, vermouth unlocks some truly extraordinary cocktail creations. From crisp and dry to rich and sweet, every style brings something unique to the glass.

From 21–31 March, we’re celebrating vermouth with a special menu of vermouth-based cocktails that showcase its versatility and the incredible UK makers redefining the category today.

The menu flows from light, aperitif-style serves to spirit-forward classics — plus a few non-alcoholic options for good measure. Highlights include:

Coast to Coast – Vault Vodka, Vault Meadow, Lemon, Dill
Spagliato – Rhubarb, Cardamom, Vault Meadow, Hundred Hills Rosé
White Sesame Manhattan – Sazerac Rye, Clarified Butter, Vault Meadow, Cardamom Clove

You can also enjoy these vermouths on their own — over ice with a twist of citrus, or topped with tonic for a refreshing aperitif. 🍋

Join us in raising a glass to vermouth. We can’t wait to welcome you!

06/03/2026

Women in Wine & Mother’s Day ❤️

This week and next, we’re raising a glass to the women, heritage, and motherhood through three beautiful wines from our Cellar list: Château de Béru, led today by mother and daughter Laurence de Béru and Athénaïs de Béru.

Three glasses, £25
2022 Chablis ‘Terroir de Béru’ - Chardonnay
2020 Pinot Gris Rosé - Athénaïs de Béru
2020 Aligoté Macération - Athénaïs de Béru

Here’s to women shaping the future, one vintage at a time. 🍷

26/02/2026

Planals 2023, Domaine Matassa

We are open from 5pm this evening! 🍷

10/02/2026

Labels of Love 💘

We’ve put together a special Valentine’s wine flight available all week: three glasses for £25, each inspired by love in all its forms.

Link in bio to make a reservation!

02/02/2026

Valentine’s 💘

We’ve put together a special Valentine’s wine flight running from 9 - 14 February: three glasses for £25, each inspired by love in all its forms.

First up, 2023 Like Seeing You For The First Time Again, a fresh Colombard from South Africa that feels lively and full of energy. Next, 2024 All The Love Of The Universe, a Pinot Blanc from Austria’s . And finally, 2023 Amour Vache, a light, juicy Gamay from France’s .noe, which translates as “Brave Love”.

Link in bio to make a reservation!

21/01/2026

2022 Paski,

From seventy-year-old vines of Coda di Volpe planted 450m above sea level, it spent four days on skins before being pressed off to chestnut casks for a year.

We’re open today from 5pm! See you upstairs…

12/01/2026

We’re kicking off 2026 with a strong line-up of Burgundy arrivals, as we host at The Mulwray on Tuesday 13 January for a one-night-only celebration of wines from the region.

Join us from 5pm for a glass and chat with growers Catharina Sadde (Les Horées), Andrew and Emma Nielsen (Le Grappin), Raphaëlle Guyot, and Isabelle Vantey (Rouges Queues), and discover how they explore the more unusual and lesser-travelled corners of this iconic region.

Can’t decide on a glass or bottle? Enjoy a curated trio of Burgundy wines for £25.

Booking is recommended.

Address

The Mulwray, 28 Rupert Street, The Blue Posts, First Floor
London
W1D6DJ

Website

https://www.theblueposts.co.uk/the-mulwray/

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