Milk Beach

Milk Beach Australian restaurant & bar serving specialty coffee, all-day brunch, cocktails, natural wines and d

06/08/2026

Salt cod croquettes, tomato XO. Crisp on the outside, light and creamy within, finished with a punchy tomato XO that brings layers of sweet, savoury, and just the right amount of heat. A small plate with big flavour.

31/07/2026

Sunny lunch service begins

23/06/2026

Evening service begins…

09/06/2026

Sweet. Smoky. Refreshing.

Broken Hill is the perfect mix of coastal gin, mezcal, and eucalyptus for a cocktail that’s bright, smooth, and seriously good.

19/05/2026

Fresh, bright & a little addictive. Grilled courgette, fresh lovage & creamy goat’s curd, finished with toasted hazelnuts and sourdough croutons.

06/05/2026

Plum Fiction Negroni - that’s all you need.

23/04/2026

Next up on the robata…

08/04/2026

New season, new flavours, new vibes. Some of our latest dishes on the menu now.

10/03/2026

Lots for Mums to smile about at Milk Beach Soho 🌸🥂

(Post 2 of 2)…In the depths of lockdowns we took on more space and relaunched as an all-day restaurant. With the talent...
01/03/2026

(Post 2 of 2)

…In the depths of lockdowns we took on more space and relaunched as an all-day restaurant. With the talented and creative Aussie Darren Leadbeater as head chef and Michelle Bove as GM, we relaunched out of Covid with a bang. Big wine nights, big live music nights with tables spilling onto the street. The restaurant was buzzing morning to late, and while we were young as a concept, we had a talented team at the helm and young people eager to learn. Special mentions to Rabaka, Mara, Guilia, Aliyah, Jawi, Courtney, Ilias & Andi.

These early years were always exciting, always trying new things, always challenging in a good way, and always learning. That hard work created the opportunity to launch my dream restaurant that is now Milk Beach in Soho.

While the Soho restaurant has taken more of the lime light in recent years, Queen’s Park has been quietly and consistently delivering our signature Aussie hospitality to our wonderful community. Head Chef Lenny has brought some truly memorable dishes and flavours to the pass. Special mentions to Chandler, Anthony, Mara, Keri, Fernando, Andrea, Sneah, Antonio, Jeriel and Trev.

A restaurant can never be copied because in a large way it is defined by its people and its guests. Together we created a special piece of history on Lonsdale Road. Thank you to everyone for the memories.

The street has transformed since 2018. Queen’s Park has evolved. It’s time to give this location its own identity again. It’s always been my dream to have multiple concepts under one roof and so this is the start of that journey. 8 years on. A new brand. A new concept. I can’t wait for you all to be a part of it.

3 weeks left. Hope to see as many of you as possible.

Elliot x

Address

19-21 Lonsdale Road
London
NW66RA

Opening Hours

Tuesday 8:30am - 11pm
Wednesday 8:30am - 11pm
Thursday 8:30am - 11pm
Friday 8:30am - 11pm
Saturday 8:30am - 12am
Sunday 8:30am - 7:30pm

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