Binch

Binch We offer a curated selection of w**e and b**r bottles, 6 draught lines, all well selected and representing a great mix of flavors and styles.

10/07/2026

Alex is back with the wisdom and this time it’s all about white w**e 🍷 and honestly, with weather like this, the timing couldn’t be more perfect. crisp, delicious and exactly what you need right now. come cool down with us from 5pm — hide away in the aircon inside or grab a seat out front and soak it up ☀️

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The sun can’t make its mind up so you might as well be here 🍷 grab a glass of w**e and a snack. Open till midnight tonig...
12/06/2026

The sun can’t make its mind up so you might as well be here 🍷 grab a glass of w**e and a snack. Open till midnight tonight, then back at it from 12pm Saturday and Sunday — see you soon ☀️

04/06/2026

This week we’re shaking things up and heading East 🌍 We’re diving into some Eastern European w**emakers that don’t always get the spotlight they deserve — think Hungary, Slovakia, Austria and beyond. Alex has picked out a few of his current shelf favourites with a it’s a great little lineup.

L > R

Claus Preisinger – Kalkstein Blaufrankisch (Austria)

Burka – Bela Orange (Slovenia)

Naboso – Ritual IV Rosé (Slovakia)

Kolonia 52 – Bleu de Hongrie Blaufrankisch (Hungary)

Homonna – Tokaji Furmint/Hárslevelű (Hungary)

**ebar **e

The sun showed up, so we picked w**es that match the energy. Three bottles that are anything but boring: an orange, a ro...
20/05/2026

The sun showed up, so we picked w**es that match the energy. Three bottles that are anything but boring: an orange, a rosé, and a banger of a natural w**e to carry you through the weekend. From Left to right >>

**es Nour Orange · Rosat · - Hannah Fuhlenkemper Hot Girls 3

Swing by after work, grab a glass, and our team are always on hand if you want to know more. Get in before the weekend!

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We never need much convincing when it comes to a w**e tasting! Last week Marco from popped in with a stunning lineup of...
07/05/2026

We never need much convincing when it comes to a w**e tasting! Last week Marco from popped in with a stunning lineup of Italian sparkling and white w**es. We got to try 2 orange w**es (Pialli - Mare Antico and Paraschos - Orange One), our Rosé (Plana D’en Jan - Rosat) and plenty more delicious bottles.

As you’d expect, a few of these have already made it onto our shelves — so come and check them out!

Open Monday to Friday from 5pm and from 2pm on weekends — swing by for a drink or help yourself to some amazing takeaway bottles!

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01/05/2026

This week we’re shining a light on Jura 🍷, honestly one of our favourite w**e regions and the perfect excuse to talk about some of the bottles we love most. tucked away in eastern France, Jura produces some brilliant light-bodied, aromatic reds with the most gorgeous earthy, spicy character — thanks to the indigenous grapes Poulsard and Trousseau alongside Pinot Noir. trust us, they’re made for weather like this ☀️ next time you’re in, ask the team and they’ll point you in the right direction.

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24/04/2026

Alex has always said it — every w**e bar worth its salt needs exciting skin contact w**es on the menu 🧡 and over the past few months he and the team have been quietly building something special, stocking the shelves with some incredible bottles from across the world. next time you’re in, have a chat with the team and they’ll point you in the right direction.

1. Belly WDodaneperiment - KR Toixa
2. Scarbolo - Pipinot
3. Scarbolo - Viotto
⁠4. Fabrice Dodane - Le Dos d’Chat RTT

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We have a new BTG (By The Glass) and it’s a good one 🧡. This orange w**e is seriously worth trying. three grapes — Friul...
15/04/2026

We have a new BTG (By The Glass) and it’s a good one 🧡. This orange w**e is seriously worth trying. three grapes — Friulano, Malvasia Istriana and Ribolla Gialla — hand harvested, skin macerated for 20 days and naturally fermented before spending at least 24 months ageing in big Slavonian oak. no filtration, no fining, no sulphur added — just honest, expressive w**emaking.

Expect lemon, orange peel, a hint of roses, mandarin, nectarines and white pepper with a fresh, mineral finish.

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While you’re at Binch, the snack shelf is worth a detour. Our Paris connection means escargots à la bourguignonne had to...
10/04/2026

While you’re at Binch, the snack shelf is worth a detour. Our Paris connection means escargots à la bourguignonne had to make the cut — snails in garlic-herb butter, best enjoyed with a thick slice of sourdough. 🐌

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31/03/2026

This week Alex is shining a light on three of our favourite and unique bottles that we have in right now 🍷
w**e no.1 — Jasnieres - Prémices Chenin Blanc
w**e no.2 — Domaine Berthollier - Chignin Bergeron
w**e no.3 — Fabio Gea - Cul Otte Nebbiolo

At Binch we’re always discovering exciting new w**es from around the world — and there’s always something worth trying. swing by for a glass, or grab a bottle to take home. Alex and the team are always happy to chat, recommend, and help you find your new favourite 🧡

**ebarlondon **es **eshopping

Address

51 Greenwood Road
London
E81NT

Opening Hours

Tuesday 6pm - 10:30pm
Wednesday 6pm - 10:30pm
Thursday 6pm - 11pm
Friday 5pm - 11pm
Saturday 3pm - 11pm
Sunday 3pm - 9pm

Telephone

+442072541319

Website

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