30/10/2026
An evening of festive cheese and fine w**e tasting!
Friday 4th December 2026 | £70 per person
Enjoy a specially curated four-course dining experience, with each dish thoughtfully created by our Head Chef, David, to showcase the rich flavours and versatility of cheese, from a beautifully light cheese soufflé to more imaginative cheese-inspired creations.
Each course will be accompanied by a carefully selected w**e pairing, with a guest speaker from Barrique Fine Wines guiding you through the w**es, sharing their stories and explaining what makes each pairing so special.
£70 per person, including arrival fizz, four cheese-inspired courses and w**e pairings with a Barrique Fine Wines host.
Places are limited for this exclusive one-sitting event, so early booking is recommended.
Call 01969 663234 to reserve your spot with us today! If the drive home feels like a shame, ask about staying the night in one of our new Hyllside Suites!
Residential stays - https://l1nq.com/f8axlk5
Event only - https://aysgarthfallshotel.com/dining/book-a-table