02/10/2026
👨🍳 WE’RE HIRING — SOUS CHEF
The White Hart is looking for a talented and motivated Sous Chef to join our kitchen team.
We’re looking for someone who loves good food, works well in a busy kitchen and wants to be part of a team that’s continuing to develop and push our food offering forward.
You’ll be working alongside our Head Chef, helping with the day-to-day running of the kitchen, maintaining high standards and getting involved with menu development.
We’re looking for someone with:
• Previous experience in a busy kitchen
• Strong organisation and communication skills
• A genuine passion for fresh, quality food
• The ability to lead and support the team
• High standards of cleanliness and consistency
• A positive attitude and willingness to develop
What we offer:
• Full-time position
• Competitive salary
• Tips 💷
• Christmas Day off 🎄
• A creative and growing kitchen
• Opportunity to have real input into our menus
• Supportive team environment
• Scope to progress within the business
📍 The White Hart, Hythe
Interested? Drop us a message or send over your CV and a little bit about yourself.
Come and cook with us. 🔥