The White Horse Inn - Badwell Ash

23/10/2026

Fresh flavours, indulgent dishes and something new to discover.

Head chef Chris Lee and the team are bringing our refreshed menu to life with delicious dishes crafted with care and a little extra indulgence.

From our Confit Tomato Tart with Basil and Mozzarella, to our Fish of the Day, finished with a rich Dark Chocolate Mousse. Or perhaps a lighter lunchtime favourite such as our Prawn Cocktail Brioche.

There’s plenty to tempt you here at The White Horse Inn!

Have you tried our new menu yet? What’s been your favourite dish?

19/10/2026

OUR COMMUNITY, OUR PUBS, A VERY SPECIAL CAUSE

At The White Horse Inn, we believe that being a village pub is about bringing people together and supporting the community we’re proud to be part of.

On Sunday 29th November, Jo will be taking on an incredible 20-mile Suffolk Pub-athon, visiting local pubs along her route to raise funds for St Nicholas Hospice Care, ahead of the London Marathon in April 2027. And you're invited to join in!

Jo is undertaking this challenge in loving memory of her stepdad, Cliff, who lived in Badwell Ash. With Cliff’s connection to our village, and his wake having been held here at The White Horse Inn, this is a cause that feels particularly close to home.

We’re delighted to help spread the word and show our support as Jo takes on this amazing challenge for such a worthwhile local charity. If you see Jo along her route, please give her a cheer, offer some encouragement and help make her fundraising journey extra special. Every bit of support can make a difference.

From everyone at The White Horse Inn, good luck! We’ll see you at the finish line.

Please take a look at the attached poster for the route and timings, and help spread the word.

15/10/2026

The festive season is fast approaching, and bookings are now open for Christmas Parties and our Christmas Day Experience!

CHRISTMAS PARTY DINING | 3–23 DECEMBER
Bring your favourite people together for a festive feast in the warm and welcoming surroundings of The White Horse Inn. Enjoy a delicious three-course Christmas menu for £42 per person, perfect for work parties, family gatherings and festive get-togethers with friends. Available from 3rd to 23rd December, excluding Sundays.

CHRISTMAS DAY EXPERIENCE | 25 DECEMBER
Let us take care of the cooking while you relax, indulge and enjoy the magic of Christmas with those who matter most. Our special nine-course Christmas Day set menu is £150 per person, with a three-course menu for children 10 and under.

December dates are always popular, so we recommend booking early to secure your preferred date and time.

For availability and bookings, contact our team:
Call: 01359 258200
Email: [email protected]

14/10/2026

14/10/2026

Roast dinners, good company and a little time to relax, what better way to spend a Sunday?

Our exciting new Sunday menu has been proving popular, and we can’t wait for more of you to come and try it! From traditional Sunday roast favourites to our new dishes and sharing options, there’s plenty to look forward to at The White Horse Inn.

Planning to join us this Sunday? We recommend booking ahead, particularly if you’re hoping to dine earlier in the day, so we can make sure we have a table ready and waiting, and avoid disappointment of not being able to accommodate you.

This Sunday, we currently have tables available between 12pm and 1pm, with just a couple remaining at 1pm. Looking for a more leisurely afternoon? We also have availability from 2.30pm onwards.

Gather your favourite people, leave the cooking to us and make Sunday something special. Dogs welcome!

Book your table:
Call: 01359 258200
Email: [email protected]

View our menus: https://thewhitehorseinnbadwellash.co.uk/menus/main-menu/

📸 Photo courtesy of TFO Gourmet via Tripadvisor.

13/10/2026

You may have noticed that there’s an exciting new chapter unfolding at The White Horse Inn, and we’re delighted to introduce some of the people bringing it to life.

Meet Chris Lee, our Head Chef/Partner. With more than two decades of experience, an impressive award-winning career and a passion for exceptional food, Chris brings a wealth of expertise to our kitchen. His achievements include multiple AA Rosettes and national industry recognition; including national accolades for his cooking, and awards celebrating his contribution to British pub & restaurant dining, and best use of local produce. His approach combines seasonal flavours, quality local produce and creative twists on much-loved classics.

Joining Chris in the kitchen is Stu, who has worked alongside Chris for an incredible 28 years. Their long-standing partnership brings experience, skill and a shared passion for great food.

Out front, Bernie joins Matt in our front of house management team, bringing a real passion for attentive customer service and top-tier hospitality.

Together, our team shares one ambition: to bring you great food, genuine hospitality and a warm welcome every time you visit.

We’re looking forward to introducing you to more of what’s happening behind the scenes over the coming weeks. Come and meet the team, explore our refreshed menus and experience the new chapter at The White Horse Inn Badwell Ash for yourself.

We look forward to welcoming you soon!

12/10/2026

The White Horse Inn Badwell Ash require a Chef de partie/ Junior sous chef to join our expanding team!

Different levels of experience will be considered.

The ideal candidate will be ambitious, enthusiastic and passionate about food. This is a unique opportunity for a driven person to grow and develop with the business.

This is a permanent role with a consistent shift pattern, working days are Wednesday to Sunday. Included in your 28 days annual leave, we have 2 shutdowns each year to allow our hardworking team to have a well earned rest.

Responsibilities will include:
• Assisting with ordering and stock control
• Assisting with implementing new menus
• Preparing and cooking orders and overall kitchen management
• Maintaining stringent hygiene and food safety standards

In return we offer:
• Full training, development and future CPD
• Full time employment
• Competitive and negotiable salary dependent on experience plus tips
• Company pension
• An immediate start is available.

Apply through indeed or send your CV to [email protected]

23/09/2026

Nominations are now open for The Staff Canteen Awards 2026 🏆

This year’s awards celebrate the people, teams and businesses making an impact across hospitality — from Chef of the Year and One to Watch to Front of House Team of the Year, Sustainable Business, Gastropub of the Year and Social Media Influencer.

If there’s someone you think deserves recognition, now’s the time to put them forward.

Nominate now and help us celebrate the best of UK hospitality in 2026.

Link here to nominate: https://www.thestaffcanteen.com/the-staff-canteen-awards-2026 #/

18/09/2026

We’re delighted to share that The White Horse Inn has received the 2026 Tripadvisor Travellers’ Choice Award, recognising us among the top 10% of restaurants worldwide.

This award is based on the reviews and experiences shared by our wonderful customers, so it genuinely means a great deal to our whole team. Every review, recommendation and kind word helps us continue doing what we love; creating great food, warm hospitality and memorable visits here at The White Horse Inn.

And if you’ve been following us recently, you may have noticed a few exciting changes taking place on our menus...

We’re delighted to welcome Chef Chris Lee and his kitchen team to The White Horse Inn, bringing new ideas, new dishes and a fresh perspective to our food offering. We’ll be introducing you to Chris and the team properly over the coming weeks, along with more of what they have been creating in our kitchen.

But for now, take a look through some of the fantastic reviews we’ve received this month and see what our most recent guests have been saying.

Then come and try it for yourselves!

We’d love to welcome you through the doors and hear what you think.

Thank you, as always, for your continued support, and for helping us achieve this recognition once again.

Tripadvisor

08/06/2026

We’re absolutely delighted to share some fantastic news…

Our General Manager, Tom Sparkes, has been named Hospitality Hero 2026 at the Velvet Cambridgeshire & Suffolk Food & Drink Awards.

Since announcing Tom as a finalist, there has been an overwhelming amount of support, kind messages and encouragement from our customers and local community. Thank you to everyone who took the time to wish him luck and recognise the dedication he brings to The White Horse Inn.

This award is a well-deserved recognition of Tom’s passion for hospitality, commitment to customer experience and dedication to supporting the future of the industry. We are incredibly proud to have him leading our team.

Please join us in congratulating Tom on this wonderful achievement. We look forward to welcoming you to The White Horse Inn soon, where Tom and the team will continue to deliver the warm hospitality, attentive service and delicious food and beverages that make our pub so special.

Velvet Magazine