12/11/2026
Our first barrel aged sour is ready. Join us Friday for the release 😀
24 months of patience, and the results are finally here. Available on draft and in both 33cl and 75cl bottles to-stay or to-go.
🍺 "Wild Currant" is a complex sour ale, made with a touch of spontaneously fermenting black currants and aged a full 24 months in a former w**e cask. Notes of plum and red berries, with balanced acidity and medium oak character. 6,8%
Come early, the first 10 people to show up get a free 10cl pour 😀
🗓 Friday, Nov 13
🕓 16-23.00
📍Ålborggade 20