Byblos Melbourne

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Byblos Melbourne Byblos combines imaginative Lebanese and Mediterranean cuisine with lavish hospitality, an award winning beverage list and luxurious surrounds.

This is what a Byblos spread should be.
03/11/2026

This is what a Byblos spread should be.

A place to gather.
01/11/2026

A place to gather.

What will you cheers to?
29/10/2026

What will you cheers to?

As the night draws in, get cosy at Byblos
26/10/2026

As the night draws in, get cosy at Byblos

Come and dine with us, now on Mondays
26/10/2026

Come and dine with us, now on Mondays

Simplicity, done well, each dish designed to leave you satisfied.
23/10/2026

Simplicity, done well, each dish designed to leave you satisfied.

19/10/2026

Enjoy Byblos, your little slice of the Mediterranean on the Yarra.

Find us by the Yarra River
18/10/2026

Find us by the Yarra River

Traditional Lebanese flavours, only a reservation away.
15/10/2026

Traditional Lebanese flavours, only a reservation away.

Breads, dips, and spreads. Fill the table, then dive in.
09/10/2026

Breads, dips, and spreads. Fill the table, then dive in.

The Phoenician Alcove: Semi-private dining available for your group.
01/10/2026

The Phoenician Alcove: Semi-private dining available for your group.

Something for the sweet tooth: Lebanese treats and cocktails
29/09/2026

Something for the sweet tooth: Lebanese treats and cocktails

As the night draws in, get cosy at Byblos.
27/09/2026

As the night draws in, get cosy at Byblos.

Always fresh, always the best addition to the table. The Tabouleh: Freshly chopped parsley, tomato, onion, olive oil and...
25/09/2026

Always fresh, always the best addition to the table. The Tabouleh: Freshly chopped parsley, tomato, onion, olive oil and lemon juice.

Pick and choose however you’d like your mezat.
23/09/2026

Pick and choose however you’d like your mezat.

We are open this AFL Grand Final Eve, Friday September 25th. Join us for lunch or dinner.
17/09/2026

We are open this AFL Grand Final Eve, Friday September 25th. Join us for lunch or dinner.

The Halloumi Salad: Lightly grilled Cypriot halloumi, served on a salad of mixed greens, tomato and avocado. Finished wi...
15/09/2026

The Halloumi Salad: Lightly grilled Cypriot halloumi, served on a salad of mixed greens, tomato and avocado. Finished with a light lemon dressing.

Samak Bizri: Lightly fried whole whitebait with housemade tahini sauce.
12/09/2026

Samak Bizri: Lightly fried whole whitebait with housemade tahini sauce.

A celebration of tradition on every table.
10/09/2026

A celebration of tradition on every table.

Address

G12 World Trade Centre, 18-38 Siddeley Street, Melbourne VIC 3005
Melbourne, VIC
3006

Opening Hours

Monday 4pm - 11pm
Tuesday 4pm - 11pm
Wednesday 4pm - 11pm
Thursday 12pm - 11pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 11pm

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