28/10/2026
🎉 Welcome to the Northside B**r Belt: Tano Spirits
Tano Spirits is an independent koji brewery, urban distillery, and cellar door bar tucked away in Northcote. Tano pairs centuries-old Japanese and Korean fermentation traditions with premium Australian grains and botanicals.
Growing their own koji and nuruk cultures on site, Tano crafts authentic, small-batch honkaku shochu, awamori, and Korean sool (makgeolli and cheongju) by hand. Sit back and enjoy a Shochu paddle in the sunny cellar door, surrounded by incredible murals from local artists, or pop your head up to the window of the grain room to see how it's all done.
Never heard of Koji or Shochu? The friendly owners Fletcher and Kevin are here to talk you through it all and guide your tasting experience. You're sure to learn a thing or two and will soon be back for more 🥃
Tano are available for private tours now and will feature on Hop On Hop Off tours in the new year 🇰🇷🇯🇵