M'hudi Wines

Originally from the North West Province of South Africa, the Rangaka family decided to search for a place where the whole family could spend more quality time together. Leaving their professional careers behind, the family settled on purchasing a farm in Stellenbosch in 2003 and found themselves to be the first Back family to acquire a wine farm in South Africa. M’hudi Wines are fast establishing

themselves as a brand associated with quality, excellence and superiority. The vineyard lies in a valley with deep Table Mountain sandstone soils over clay. The valley floor is very hot in summer but is regularly cooled by morning mists and vigorous doses of the Cape Doctor (renowned Cape Town South-Easterly wind) in the afternoons. The M’hudi Wines clearly meet the need for quality South African wines locally and abroad. We currently produce 6000bottles of premium wines per year per sku and bottle our mid- range wines mainly on purchase order with a minimum of 5000 (6600 bottles) per wine and can increase our volumes to meet market demand, up to 200 000 bottles which includes our lifestyle brand HAROLD’S Wines. Our product quality both for the local and export markets is supervised and monitored through various processes of various industry authorities including the South African Department of Agriculture, The Wine and Brandy Council, Wines of South Africa (WOSA) as well as the Department of Trade and industry. We work with highly experienced wine makers and our wines are Wine Industry Ethical Trading Association (WIETA) accredited. Terms & Conditions:
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