What are the opening hours?

Monday 09:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:00 Friday 11:00 - 22:00 Saturday 11:00 - 22:00

De Vier Stellenbosch

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De Vier Stellenbosch

Immerse yourself in an elegant ambiance, where modern sophistication seamlessly blends with warm hospitality.

From the first bite to the last, savour a symphony of flavors that will tantalize your taste buds and leave you craving for more.

09/06/2026

Seriously Old Dirt for a seriously cool dad! We’re celebrating all the cool dads with this June and July!

Come and enjoy a complimentary glass of Seriously Old Dirt with any main meal every Wednesday to Saturday and what’s more, buy a bottle and stand a chance to win a Vilafonté Seriously Old Dirt 1.5L Magnum! What a seriously cool wine for your collection?!

Valid every Wednesday to Saturday from 10 June until 31 July 2026. Each purchase of a bottle is one entry into the draw. Competition ends Friday, 31 July. Winner will be announced on Friday, 7 August 2026.

02/06/2026

Tuesday Date Nights are back 🥂

Any two mains + a bottle of Reserve Sauvignon Blanc or Malbec. R675 per couple.

We want to take this opportunity to introduce you to Diemersdal’s Malbec. This delicious Malbec shows layers of ripe black fruit and spicy undertones. Aged in French oak barrels, a complex and concentrated wine with good structure, a mineral core and a velvety finish.
Perfect with some our spicy dishes.

Connect, indulge, savour.

Bookings are essential - tap the link in our bio or call us on 021 891 0145.

25/05/2026

Mushroom Stroganoff Gnocchi | A winter dish that’ll turn you into a vegan.

Other winter wonders on our menu:
Lamb shank
Prawn and coconut curry
Beef rump

Don’t worry, our creamy lemon and chicken risotto is still here for you.

See you soon!

04/05/2026

Indulge.
That’s all.
👠

17/04/2026

MOTHER’S DAY LUNCH

Spoil mom with a cozy and casual lunch at De Vier…

MENU

STARTERS
For the table to share:

Baked camembert with slow roasted tomatoes and grilled sourdough

Tempura broccolini

Hoisin fried calamari

Butternut and sage arrancini

MAIN COURSE
A choice of

Slow braised lamb shank, seasonal vegetables, served on a bed of creamy mashed potatoes

Prawn and coconut curry, baby corn, mange tout, served with basmati rice

Tender chicken thighs in a rich tomato sauce with herb pesto, served with garlic sauteéd broccollini and green beans

Creamy mushroom stroganoff gnocchi

DESSERT

Cake
Carrot or chocolate

R550 per person

Kids under 12:
Crispy chicken pops and fries
R100

Bookings through Dineplan or link in our bio.

14/04/2026

Crack open your favourite red and have a succulent sirloin with it! You deserve it!
🥩🍷

01/04/2026

Post-work or pre-dinner? Or let’s go for drinks and stay for dinner? 🍽️

Bookings are essential and can be made through or the link in our bio. See you shortly 😉

18/03/2026

Savour the summer with our iconic chicken thighs in a rich and creamy tomato sauce with herb pesto and slow roasted baby tomatoes. One of the dishes our guests return for weekly. It really is that good.

Bookings through ✨

Open Monday to Saturday from 11:00 right through until 21:30.

10/11/2025

LUNCH OF THE WEEK 🥂

Our popular beer-battered hake, peas and chef’s tartare, with any side and a glass of Oak Valley Fountain of Youth Sauvignon Blanc for R189.

Valid until Saturday, 15 November
Valid between 11:00-15:00 only
Wine cannot be exchanged for another option
Gratuity not included

See you soon!

📸

04/11/2025

LUNCH OF THE WEEK

400g Fillet on the bone with any side for R275. And, we’ll add in a complimentary glass of Oak Valley Fountain of Youth Sauvignon Blanc, if you feel like a sneaky glass of wine with your lunch.

Valid until Saturday, 8 November
Valid between 11:00-15:00 only
Glass of wine cannot be replaced or exchanged for another option
Gratuity not included

Bookings for lunch not essential, but recommended. Book via or through the link in our bio.

See you shortly! 🥩

07/10/2025

You asked, we listened. Your beloved cauliflower steak is back on the menu, as part of our summer menu. Come and enjoy a delicious medley of flavours, guilt-free!

This dish is vegan. 🌱

Booking is essential. Reservations through the link in our bio, or call us on 021 891 0145.

03/10/2025

Can you hear the weekend calling? 🍸

📸

26/09/2025

An evening of elegance at De Vier Restaurant ✨
 On Thursday, 2 October, we invite you to indulge in a curated dining experience as Thelema Wines’ winemaker guides you through a selection of their finest wines. Each glass will be thoughtfully paired with exquisite dishes, including beef bourguignon and our signature chicken lemon risotto.

A celebration of craftsmanship, flavour, and hospitality awaits. 🍷✨

📍 De Vier Restaurant 📅 Thursday, 2 October 🎟️ Limited seats – reserve your table today by sending us a DM or emailing us at [email protected]. You can also call us on 021 891 0145.

08/09/2025

Good food, good wine, good times 🥂

01/09/2025

Spring is in the air and while we’re all looking forward to the summer, come savour the last of our winter menu!

During the month of September, enjoy a complimentary glass of Seriously Old Dirt with any of our two curries.

Drop in for lunch, bookings recommended for dinner. Open from Monday to Saturday from 11:00-21:30.

15/08/2025

And just like that our tiny little restaurant is two years old! 🥂 How time flies when you’re having fun!

Thank you to all our loyal customers who make this place what it is! Your support means the world to us! We are so grateful that we have the privilege to serve you!

To the amazing staff that work relentlessly through hard times, good times and all the daily challenges to get the best plate of food to your table, on time, with love.

Devon, Glaston, Tsepo, Zuko, Devine, Edson, Kylie, Davian, Reggie, Ayanda and Kungie - thank you for being with us through thick and thin!

Here’s to many more busy nights, noisy nights, quiet nights and fabulous lunches! ♥️

26/07/2025

It’s time to make time for a date night! Our popular TUESDAY DATE NIGHT is back!

Starting this Tuesday, 29 July, enjoy two main courses and a bottle of Saronsberg Provenance Shiraz or Diemersdal Sauvignon Blanc Reserve, all for only R649.

Bookings are essential and always remember, the later you book the smaller the chances of getting that cosy table that you love so much!

Reservations through the link in our bio, Dineplan, or simply Google De Vier Restaurant and hit the ‘Reserve a table’ button.

Tuesday Date Nights
Every Tuesday until the end of September
19 Mark Street, Stellenbosch

28/06/2025

The De Vier team will be taking a quick winter break and we will reopen our doors on Wednesday, 16 July (dinner only). From Thursday, 17th we’ll be open as usual, for lunch and dinner, from Mondays to Saturdays.

Bookings can be made by following the link in our bio. You can also Google us and tap the ‘Reserve a table’ button, or head over to our website: www.devier.co.za.

Keep an eye out for our upcoming, very popular, Tuesday Date Night special!

For now, we’re turning the gas off. Stay warm, friends 🍷

03/06/2025

Wine lovers, listen up! We have teamed up with to bring you a real winter wonder!

Discover the magic of Stellenbosch fine wines in an intimate evening of storytelling and flavour. Meet three passionate winemakers as they each share two of their finest creations, accompanied by a delectable three-course meal

Expect boldness, elegance and unforgettable moments.

Date: 25 July, 2025
Time: 18:00
Where: De Vier restaurant, 19 Mark street, Stellenbosch

This evening is presented by ✨

vint - meaning produce (can be wine or another alcoholic drink), generally used as an abbreviation for vintage
vint - phonetic pronunciation similar to vind, meaning to find in the Afrikaans language.

vint is on a mission to discover talented winemakers in South Africa and uncover their masterpieces - niche wines, unique styles, noble varieties, special vintages, we search for them all.

Meticulously crafted events is where they share their findings with guests interested to learn more, entice their senses and create unforgettable memories.

You don’t want to miss this one!

Book through the link in our bio! 🥂

14/05/2025

Winter is (almost) here and our Winemaker’s Dinners are back! We’re kicking things off on a high note…

Join De Vier Restaurant and Stellenzicht Wines on Thursday, 29 May for a night of exceptional wines, paired with delicious food and a warm atmosphere. Stellenzicht’s winemaker, L’Ré Burger will be taking you on a journey through some of their finest wines. This is what you can expect:

On arrival
Stellenzicht Cap Classique
Fresh brioche bread with an orange and ginger butter

First course
Stellenzicht Acheulean Chardonnay 2024
Grilled peach and basil cream cheese crostini

Second course
Stellenzicht Arenite Syrah 2022
Fillet bearnaise with garlic sautéed brocollini and green beans and wholegrain mustard mash

Dessert
Stellenzicht Cinsault 2022
Red apple and cinnamon crumble with vanilla chantilly cream

Cheese course
Stellenzicht Tristone Cabernet Sauvignon 2023
Aged sharp cheddar, blue cheese and blueberries

Price per person: R625

Reserve your table by emailing us at [email protected]

If last year is anything to go by, the seats fill up quickly, so make sure you don’t delay.

We look forward to welcoming you to a night that promises to be unforgettable!

Address

19 Mark Street
Stellenbosch
7600

Opening Hours

Monday	09:00 - 22:00
Tuesday	11:00 - 22:00
Wednesday	11:00 - 22:00
Thursday	11:00 - 22:00
Friday	11:00 - 22:00
Saturday	11:00 - 22:00

Website

http://www.devier.co.za/

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