Local Craft

Local Craft We offer seasonal farm to table dinners show-casing the craft of local farmers, ranchers, wine makers, mixologist, bakers & chefs.

Huge thanks to all the guests who attended last nights dinner! Also thanks to the following farmers and people for thei...
11/06/2017

Huge thanks to all the guests who attended last nights dinner! Also thanks to the following farmers and people for their hard word, dedication and support. Katie Joy Steven Bacci Gianni Bacci's, A Speakeasy Joint Cody Yevak Joe Wilmer Elderslie Farm Kan-Grow Hydro Farm LLC Jimmy Vo Heather Ann Faye Home Grown Kansas Hildebrand Farms Dairy Hudson Cream Flour Neff Family Farm Yoder Meats Nifty Nut House Wichita

11/04/2017

We just had 2 spots open up for tomorrow's dinner. Please message us if you would like to snag them. First come first serve.

11/02/2017

Menu change.The change is to our 3rd course. It will now be Roasted beets. Rhubarb. Orange. Charred eggplant. Olive soil.

10/27/2017

Nov 5th menu.

1st - delicata squash, quail yolk, micro herbs, dried goat brie, turnip cream.

2nd - smoked milk panna cotta, tomato, black garlic, Sherry vinegar syrup, basil, truffle snow

3rd - bass , charred eggplant puree, olive soil, orange, fennel, raisin.

4th - pork jowl, wild sandplum, pickled cherry bomb peppers, fava bean sprouts, lemon grass.

5th - charcoal roasted Pie pumpkin, honey marscapone butter, chocolate espresso bean, spiced tuile

10/19/2017

Thanks everyone, our Nov 5th dinner has sold out!

10/16/2017

We have only a handful of seats left for our Nov 5th dinner. If you would like to make a reservation please message our page.

10/01/2017

We are excited to announce our next dinner will be November 5th. Just a friendly reminder this is a by reservation only dinner. To make a reservation please message us on our page with the number of people in your reservation and a phone number to contact you. We look forward to sharing this evening with you!

09/25/2017

Hey Local Crafters! We apologize for the long delay, but wanted to update everyone that we are working on a date for our next dinner. Should have it set this week!!

Huge thanks to everyone who attended our dinner last night! Also thank you to the following farmers who helped us craft ...
06/20/2017

Huge thanks to everyone who attended our dinner last night! Also thank you to the following farmers who helped us craft our menu. Graze The Prairie-Certified Grass Fed Beef , Home Grown Kansas Serentiy Farm , Douglas Avenue Chop Shop , Elderslie Farm , Yoder Meats , Hudson Cream Flour , Bagatelle Bakery , Muddy boots farm , mikes garden ,

06/14/2017

June 19th dinner is SOLD OUT!! Thanks everyone. See you Monday!

06/12/2017

June 19th Menu

1St - red beets, beet granita , goat milk air, smoked salt, tarragon, honey granules.

2ND - charred carrot, chaat marsala cilantro, lemon balm, yogurt,

3rd - polenta, whipped egg whites, cured yolk, herb powder,

4th - sous vide prim rib, baby vegetables, blossoms, everything spiced bone marrow butter

5th - lavender meringue. Lemon curd, fresh berries, streusel

06/05/2017

We are 2 weeks away from our June 19th dinner! We have some spots still available. For reservations shoot us a message. Please spread the word with anyone you think would be interested by sharing our page with them!

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Wichita, KS
67202

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