First Mile Kitchen

First Mile Kitchen Food from here. Seasonal cooking from the live-fire hearth.

09/07/2026

Our go-to Butter Crunch Cesar Salad šŸ„—šŸ“šŸ„¬šŸ„’

We are opening an hour earlier this Monday for the Labor Day holiday! Brunch, Happy Hour and Dinner ā˜€ļøšŸøšŸ˜Ž
09/04/2026

We are opening an hour earlier this Monday for the Labor Day holiday! Brunch, Happy Hour and Dinner ā˜€ļøšŸøšŸ˜Ž

09/03/2026

Holiday Weekend Specials! Eat, Drink and be Merry šŸ„‚

08/26/2026

Weekend Specials! We’re getting them out early this week, so you can make your plans for the weekend.

Shout out to Austin 10.10.productions on our team for working with us on the videos… so much more to come!

08/21/2026

SPECIALS! THIS WEEKEND. We want to cook for you.

šŸŽ„ 10.10.productions

Tomorrow night is sold out, but the Moods calendar for the rest of 2026 is coming soon šŸ‘€Thank you to our team, our guest...
08/18/2026

Tomorrow night is sold out, but the Moods calendar for the rest of 2026 is coming soon šŸ‘€

Thank you to our team, our guests and partners for making this happen 38 months in a row.

This weekend, Bloody Marys with shrimp? And Sunday wine class? It’s the details.Our team, learning what’s in the glass t...
08/10/2026

This weekend, Bloody Marys with shrimp? And Sunday wine class? It’s the details.

Our team, learning what’s in the glass they’re about to pour you. And First Mile Kitchen at the farmers market — bloody marys now with shrimp, because why would we do it any other way?

We’re at the farmers market every Saturday. Come say hi.

firstmilekitchen.com

A must see this First Friday eve. ā€œElements of Wonderā€ currently showing at Maven Gallery Chef Nick had a blast curating...
08/07/2026

A must see this First Friday eve. ā€œElements of Wonderā€ currently showing at Maven Gallery

Chef Nick had a blast curating food for the opening in July. We couldn’t ask for better collaborators and partners—did you know, owners Esther and Austin incorporate Nick’s food pairings at every show opening?

ā€œElements of Wonderā€ now on view through October 1st. Maven will be open tonight and you can stop by any Saturday, 10 am - 4 pm.

08/01/2026

Weekend Specials with Chef Nick Korbee—we want to cook for you!

Happy hour has food. The fried gnocchi is reason enough.Crispy parmesan potato gnocchi, house-made red pepper and tomato...
07/24/2026

Happy hour has food. The fried gnocchi is reason enough.

Crispy parmesan potato gnocchi, house-made red pepper and tomato sauce, pizza dust. Gluten free. Made in house. The kind of thing that makes you stay for another glass.

This is just one of them. Check out the all-new Happy Hour food in our all-new bar books.
Come see us between 3 and 6, Monday through Friday, and 8:30 and 10 pm Friday and Saturday!

šŸ“ø Gavin Peters

Address

2141 N. Bradley Fair Parkway
Wichita, KS
67206

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 11pm
Saturday 9am - 11pm
Sunday 9am - 10pm

Telephone

+13163580130

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