08/11/2026
Our tapas-style Summer menu has been flying off the shelf: mezze platters, Mediterranean dips, inventive + fresh salads, falafel, blistered shish*tos w smoked salt, Roman-style pizza, and oh so many arancini…!…everything made from scratch of course. Our Summer Knocktails are also on fire, along with our Weekly Classic, Weekly Shandy, and Weekly Spritz. The point here is that our menu is quite dynamic and changes frequently, mostly according to what’s available and in season locally…so come get it while you can!! Thursday, Friday, and Saturday from 5pm until folks breeze the joint. XO
[Occasionally our server Kylie .media has time to grab her camera 📸 for a few minutes between tables and boy are we lucky!]