Hobbs Tavern

09/11/2026

Chicken & Waffles for the weekend because we want you to be happy 🤤🥰 This and more is available on special now, see you soon!

09/04/2026

Prime Rib is available at the Tavern on Fridays and Saturdays! Stop by on your way up this weekend. We’re open regular hours 11:30am-9pm all through Labor Day!

09/02/2026

The second it dips below 60° at night and we’re so ready for Pumpkin B**r 🎃

Virgil is our yearly autumnal release and it’s basically pumpkin pie in a glass: a 6% amber ale brewed with real pumpkin, vanilla, graham cracker, and pie spices.

On tap now in the Taproom and Tavern with 4pks available for purchase at our locations and retailers in NH, ME, & Mass.

Named for Virgil White, one of the historical occupants of the home that became the Tavern. Some say he never left… 👻

08/29/2026

Littleneck Clam & Scallop Pasta is on special this weekend along with this classic Greek Salad 🙌 and of course, Prime Rib as always!

08/28/2026

🔔 NEW SPECIALS 🔔 Available this evening beginning at 5pm!

08/27/2026

A big soirée down the street, and we will be also be featuring some Oktoberfest specials of our own that weekend!

Save the date! Saturday, 9/26 you’re ours for an afternoon of German b**r, sausage, and live music. It’s our Sixth Annual Hobbstoberfest, a Hobbs Oktoberfest Celebration!

All aged, free to attend! Join us in the b**r garden for our favorite soirée of the year!

B**R
🍺 15+ B**rs on tap
🍺 Featuring Hobbstoberfest Märzen
🍺 PLUS Kölsch, Helles, Gose, Pilsner, Kellerbier, Dunkel, & Maibock

LIVE MUSIC
🎙️ 12-2pm Jonathan Sarty & The Big Buck Club
🎙️ 3-5pm Newfound Grass

FOOD
🌭 Buns on the Run
🍔 Terra Firma
🌭 Dueling Chefs
🍪 Offbeat Baking

STEIN HOLDING
🍺 2:30pm
🍺 Open to all, first come first serve signups begin at 12pm
🍺 $50 Gift Card to winner!

08/22/2026

🔔NEW WING SAUCE🔔 Honey Gochujang Sauce debuts this weekend! Available now in the Tavern and Hayloft. A perfect balance of sweet and just a bit spicy 🥰

08/21/2026

Summer Peaches are featured on our specials menu this weekend! A savory and hearty Gnocchi dish is dressed with Grilled Peaches and Proscuitto and an Arugula Salad features Peaches and Beets. Available this evening beginning at 5pm!

08/19/2026

Three exciting things for you:
🤝 DEVIN! Please join us in welcoming Devin to the team, our new Tavern General Manager
🍺 NEW B**R! Hobbstoberfest is back in the rotation!
🌊 CLAMS! Did you know we do Fried Whole Belly Clams every Thursday??

Devin is a seasoned hospitality pro and we are so excited that he’s joined the team! Here are a few fun facts about Devin:
📍 Originally from NY State
🍺 10+ Years in the craft b**r industry
🎹 Classically trained pianist
🎙️ He’s a singer
🎸 AND he plays guitar!
🥋Enjoys martial arts, especially jujitsu
🍺 Favorite Hobbs B**r: Black Sheep Pils

Be sure to say welcome/high five Devin next time you’re in!