The Koyen Collection: KK Fiske Restaurant, Granary Saloon & Coop hangout

The Koyen Collection: KK Fiske Restaurant, Granary Saloon & Coop hangout A family owned business with a warm, rustic atmosphere. Our menu focusing heavily on Whitefish. Which is caught daily, straight from Lake Michigan. K.K.

Caught by the last, year round Commercial Fisherman on Washington Island. Our business owner: Ken Koyen. History of The Koyen Collection
In 1983 Ken Koyen, the proprietor of K.K. Fiske, built the Koyen Collection, which housed an assortment of businesses with various owners. The Other businesses at the time included Elderd Ellefson’s realty office, Julian Hagen’s ice cream shop, Laura Findley-Hage

n’s jewelry shop, and a butchers shop and deli operated by Kirby Cornell. Eventually the other businesses moved on, leaving K.K. Fiske Restaurant to expand. (Ken's initials) and Fiske (the Danish word meaning Fish) began as a shop to where sport fisherman could bring their catch to be cleaned, wrapped and smoked. Eventually evolving into a full scale restaurant. In addition to the original restaurant, the building has expanded in the past two decades. The Granary Saloon was added in 2000. Originally an actual granary that was relocated from Zander, WI, a small farming community near the Green Bay area. Ken took apart the old building by hand and rebuilt it on the Island as the first addition to the building. Our latest addition to the Koyen Collection is “The Coop Hangout” which is an outdoor bar providing the perfect island atmosphere to catch the breeze, grab a cold drink, and immerse yourself in Island community. We also welcome pets at the Coop Hangout! The Story Behind Lawyers
The Lawyer fish is a delicacy found exclusively in The Koyen Collection. This fish has been called by many names: It's proper name Burbot, but definitely has many other slang names such as: Eel Pout, Mud Shark or more aptly named poor man's lobster. We however call them “Lawyers” because of the location of their guilty heart's, which is in an area where things normally come out not in, if you catch my drift? Being the only fresh water Cod in North America, its taste is light, sweet and very mildly fishy with a slightly firmer texture than most fish. Ken Koyen catches the Lawyers and the Whitefish fresh out of the surrounding waters of Washington Island. So we always suggest trying our fresh fish.

JUNE HOURSJust in case you missed it
06/09/2026

JUNE HOURS
Just in case you missed it

Summer menu is here!!
06/09/2026

Summer menu is here!!

Food hours: week of 6/10-6/13⬇️⬇️⬇️➡️Wed & Thurs:11am-2pm Lunch4-8pm Dinner➡️Fri & Sat:9am-11am Breakfast11am-2pm Lunch4...
06/09/2026

Food hours: week of 6/10-6/13⬇️⬇️⬇️

➡️Wed & Thurs:
11am-2pm Lunch
4-8pm Dinner

➡️Fri & Sat:
9am-11am Breakfast
11am-2pm Lunch
4pm-8pm Dinner

Doc & Friends every Friday 🎺🎹🥁
Open Mic & Karaoke every Saturday @9-ish🎤🎤

As of right now, we're taking our kitchen hours by the week. Please read below⬇️⬇️ for this weeks hours!Week 6/3-6/6:➡️W...
06/03/2026

As of right now, we're taking our kitchen hours by the week. Please read below⬇️⬇️ for this weeks hours!

Week 6/3-6/6:

➡️Wed: 4-8pm
➡️Thurs: 11am-2pm//4-8pm
➡️Fri & Sat:
9am-11am- Breakfast
11am-2pm- Lunch
2pm-4pm- Closed
4pm-8pm- Dinner

Pictured below is one of our new items on our menu. Our Blackberry Walnut Salad🥗 with Blackberry Vinaigrette that's made in house!

05/25/2026

Hey everyone, I know we haven't posted much in the past couple of weeks. We're coming into the season and have a lot going on. Everything from getting some of our new staff and training them, trying to get our new menus done, and of course, aiming to get the outdoor bar, The Coop, open for the season, and more! Lots and lots going on. But with all that being said, we are SUPER excited for this summer!

On that note, we're still waiting for our kitchen staff to show up. Please be patient with us on wait times and weekly hours throughout the month of June. We are really excited this summer as there are new things (technically, returning) items on our menu this year! YES, YES, that's right! BREAKFAST food is making its way back into our lives but in a new way!

June hours will be posted very soon! Now, if you've made it this far into my post, we super appreciate you for taking your time to read this, and we hope to see all your lovely faces this year!

05/13/2026

Reminder we are closed this Wednesday 5/13 & Thursday 5/14

May Hours: (please read below)These hours are the goal for the month of May, but due to staff arrival and training, they...
05/09/2026

May Hours: (please read below)

These hours are the goal for the month of May, but due to staff arrival and training, they may be a little inconsistent. Sorry for the inconvenience.

We are CLOSED- Wed 5/13 & Thurs 5/14

●Wed:4pm-8pm
●Thurs: 11am-2pm Lunch, 2pm-4pm CLOSED, 4pm-8pm Dinner
●Fri & Sat: 10am-2pm BRUNCH, 2pm-4pm CLOSED, 4pm-8pm Dinner

04/30/2026

Heads up!! April is ending, which means so do our food specials! Last PIZZA day is 4/30. But don't worry, Fri&Sat brunch will remain through May! Stay tuned for June news 😉🍳

04/30/2026

Due to scheduled maintenance for our hood ventilation system, we will be opening at 4pm tomorrow, April 30th. We appreciate your understanding.

04/10/2026

It's the moment y'all been waiting for..

That's right, KK got the whitefish. Come on in and get it while it lasts!

Address

1177 Main Road
Washington Island, WI
54246

Opening Hours

Wednesday 11am - 2pm
4pm - 8pm
Thursday 11am - 2pm
4pm - 8pm
Friday 10am - 2pm
4pm - 8pm
Saturday 10am - 2pm
4pm - 8pm

Website

Alerts

Be the first to know and let us send you an email when The Koyen Collection: KK Fiske Restaurant, Granary Saloon & Coop hangout posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share