barmini by José Andrés

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barmini by José Andrés barmini is José Andrés’ cocktail lab adjacent to minibar that celebrates classic cocktails alongside distinctly modern creations.
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Offering a menu of more than 100 libations in addition to experiential flights and inventive snacks, barmini is DC’s premier Offering a menu of more than 100 libations in addition to experiential flights and inventive snacks, barmini is DC’s premier cocktail destination. It is a learning center where chefs and bartenders collaborate and where heritage meets innovation.

we're inviting our neighbors over for the night...on november 11, we're welcoming our friends Silver Lyan into the for ...
10/21/2026

we're inviting our neighbors over for the night...

on november 11, we're welcoming our friends Silver Lyan into the for a night of unlimited sips, your favorite bites, and cocktails showcasing what we’ve both been shaking up lately, plus a few throwback favorites.

one night, two bars, and plenty to sip on🍸 see you there: https://bit.ly/47wLloh

we’re busy in the lab working on something new…but until we’re ready to share, come sip and savor the season.consider th...
10/07/2026

we’re busy in the lab working on something new…but until we’re ready to share, come sip and savor the season.

consider this your sign. come have one last sip.

10/05/2026

why should you have to choose between a cocktail and a late-night craving? at , you don’t.

the second slice is built with punchy baijiu, refreshing pineapple, tangy ketchup, parmesan, milk, and bread air. jeff’s take on a Hawaiian pizza: savory, tropical, and dare we say, the best slice combo to ever exist?

stop by and grab a slice before it’s gone.

10/01/2026

curry... in a cocktail... only at

the curry colada is packed with flavor, starting with paige’s own curry blend. creamy coconut and bright pineapple meet delicate lemongrass, thai basil, sharp galangal and aquavit for a cocktail that is as as good as it is surprising.

ring the doorbell and come see us...you know you want to.

09/21/2026

every sip at is pretty wild…

case in point: wylde thymes. botanical gin meets rich oloroso, roasted hojicha, bright yuzu, and juicy strawberry espuma for a creamy, sorbet-like cocktail. we pair it with a sidecar of passionfruit caviar because why not?

only a few weeks remain to catch this season’s flight. ring the doorbell and join us at the bar.

08/26/2026

yaki negi. proof that leeks can do a lot more than you think.

charred, layered, smoky, and built with serious depth. come taste your way through all six before the season changes.

ring the doorbell. we’ll be behind the bar.

leek... but make it a cocktail. meet yaki negi.charred leeks lead the way, layered with sake, shochu, dashi, wasabi oil,...
08/07/2026

leek... but make it a cocktail. meet yaki negi.

charred leeks lead the way, layered with sake, shochu, dashi, wasabi oil, and togarashi. savory, smoky, umami-forward, with a little heat... just the way likes it. we bet you will too.

come sip on this savory pour in our savor the season flight. see you soon.

a cocktail inspired by the best part of summer...when everything is fresh, bright, and just a little unexpected.meet sal...
06/12/2026

a cocktail inspired by the best part of summer...when everything is fresh, bright, and just a little unexpected.

meet salad days...gin and mezcal layered with avocado, cucumber, watermelon, sesame, thai chili, and lemon. cooling and crisp at first sip, with gentle heat and savory depth that linger long after.

green, vibrant, and anything but a salad. come sip.

05/29/2026

our newest flight, savor the season, begins with the golden goose⭐️

tequila blanco meets the bright citrus edge of yuzu vodka, layered with gooseberry, the ingredient that inspired it all. saffron brings a subtle warmth, clarified lime keeps it crisp, and a salted habanero air lingers with just the right amount of heat.

a flight inspired by the fascinating ingredients that arrive with the changing of the season and this is just the beginning.

sip the season.

a flight built around the changing season and the ingredients that inspire us.the first sip? the golden goose. tequila b...
05/15/2026

a flight built around the changing season and the ingredients that inspire us.

the first sip? the golden goose. tequila blanco layered with the sharp citrus edge of yuzu vodka, and the ingredient that inspired it all... the gooseberry. a subtle warmth of saffron follows, balanced by clarified lime and finished with a tingling salted habanero air.

layered, bright, and interesting till the last drop. come sip.

Address

501 9th Street NW
Marshall Heights - Lincoln Heights, DC
20004

Opening Hours

Tuesday 5pm - 11:30pm
Wednesday 5pm - 11:30pm
Thursday 5pm - 11:30pm
Friday 5pm - 11:30pm
Saturday 5pm - 11:30pm

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