03/11/2026
Our first tasting menu of the year is on March 31, and we’re inviting a friend of the house. Chef joins our very own for a five‑course dinner to remember 🥂
We’ll have two seatings—6:00pm and 8:00pm—with an optional wine pairing we’re excited to pour.
We would love to have you with us. Booking is live on Resy tickets are going fast!