More Brewing Co.

11/03/2026

11/03/2026

Fort Wayne, we’re hiring!🍻

Come join the More Brewing team! We’re hosting open interviews November 9th & 10th from 10 AM–4 PM at our Fort Wayne location. We’re looking for enthusiastic, hardworking people to join our team as bartenders, servers, hosts, and food runners.

Interested in being part of the crew? Stop by, introduce yourself, and let’s chat! We can’t wait to meet you! 🍻

⚠️ Please note: Open interviews will only be held at our Fort Wayne, Indiana location. For available positions at our other locations, visit our Indeed page below!

Address: 114 E Fourth St
Fort Wayne, IN 46808

https://www.indeed.com/cmp/More-Brewing-Company/jobs?q=more+brewing&l=Bartlett%2C+IL -skip-header-desktop

11/02/2026

Thanksgiving flavors are taking over this month! 🦃🍂

Burger of the Month: The Moist Maker
A Thanksgiving feast between two buns! Turkey patty topped with Swiss cheese, a stuffing croquette, Thanksgiving gravy, cranberry aioli and arugula on a Turano potato bun.

Chef Special: Butternut Squash Ravioli
Butternut squash ravioli tossed in a smoked maple and brown butter cream sauce, finished with roasted pumpkin seeds.

Two seasonal specials you won’t want to miss! Available now at all locations. 🍁

10/30/2026

⚠️DON’T FORGET!⚠️

Trick or TREAT yourself to a chance to win!

Dine in with us on Halloween for a chance to win a More Brewing Company gift card! Snap a spooky selfie or a picture of your food or drink, then tag More Brewing Company in your Instagram or Facebook Story to enter.

We’ll pick 3 lucky winners at the end of the weekend! Good luck, ghouls!

Bringing the kiddos along? Candy will be available for kids who want to trick-or-treat at any of our locations!🎃👻

10/28/2026

The darkness returns...
Tamas is back on tap and in 4-packs to go. Our Black IPA brewed with Cascade, CTZ, and Citra blends roasted malt depth with a burst of citrus and pine. Available now at all locations!

7.2% ABV

10/27/2026

Two new releases, both available on Oznr now!🍻

ORNATE PUNISHMENT

Our latest imperial stout, brewed in collaboration with our friends at Old Irving Brewing Co. . Made with coffee, cherry, and cocoa nibs, this bold stout comes in at 14% ABV.

2-packs are $22 + Oznr fees and tax, with a limit of 1 per person.

Pickup and draft pours begin Friday, October 30th.

BARREL-AGED OKTOBERFEST

We took a portion of this year’s Oktoberfest and aged it in Buffalo Trace bourbon barrels, layering notes of vanilla and bourbon over bready, toasty malt. 8% ABV, packaged in 16 oz cans.

Four-packs are $16 + Oznr fees and tax, with a limit of 2 four-packs per person.

Pickups and draft pours begin Friday, October 30th.

Please purchase from your preferred pickup location. Proxies are allowed. All sales are final; no refunds or exchanges.

Get both releases on Oznr now. Cheers!

10/26/2026

Cherry Cobbler returns to ring in the fall season🍒🥧

A scrumptious fruited-sour ale with cherry, vanilla, granola, and milk sugar...just like grandma used to brew. Available now at all locations. On draft and 4-packs to-go!

7% ABV

10/23/2026

Get ready for a weekend full of spooky markets! 👻

TODAY!! Friday, 5–9 PM: Join us at our Huntley location for the 3rd Annual Scream Queens Makers Market, featuring amazing products from local, women-owned businesses!

Sunday, 12–5 PM: Head to our Villa Park location for the Spooky Fun Artisan Market and shop an array of spooky vendors!

Grab your friends and get ready for a weekend of spooky shopping!🍻

10/22/2026

🍻 WE’RE HIRING! 🍻

More Brewing Company is looking for a General Manager to join our team at our Fort Wayne, Indiana location!

Think you’d be a great fit? Send your resume to [email protected]. We look forward to hearing from you!

For more information regarding this position:

https://www.indeed.com/viewjob?jk=1e87de2e84f8a95a&from=appshareios https://www.indeed.com/viewjob?jk=1e87de2e84f8a95a&from=appshareios

10/21/2026

It’s baaackk… from the dead!👀 Our collaboration with B**r On The Wall, Pass It Around – a German-style Dunkel ‘dark’ L***r with chocolate malty aromas that’ll awaken your undead taste buds! Taste toasty bread and caramel, but beware, it’s not overly sweet; just like a zombie’s craving for brains! 🧟‍♂️ And trust us, even the zombies are after this brew… they’ve got their eyes on more than just your brains! 😱🍻

ABV | 4.8%
B**r on the Wall - Park Ridge B**r on the Wall Arlington Heights B**r on the Wall Elmhurst

10/20/2026

Meet Natalie! 👋

Our Events & Catering Manager is here to help make your celebrations at MoRE extra special! From weddings and birthdays to private gatherings, Natalie is ready to help bring your vision to life.

Planning an event? Click the link in our bio or head to our website to learn more about booking your event at More!🍻

10/16/2026

The spirits have spoken… and they’re bringing not one, but TWO spooky b**rs🔮🍻

Peer into the crystal ball and see what’s brewing! High See Dead People is back from beyond the veil with a citrusy, Ecto Cooler-inspired gluten-free sour, while Blood Orange Double Marbles returns with juicy blood orange, creamy vanilla, and a dangerously smooth milkshake-style DIPA.🍊

Your fate awaits… both b**rs are available TODAY at all locations!

10/15/2026

Our Fall/Winter menu is finally here! We are bringing back your favorites and adding some delicious new bites. Available now at all locations!🎃

Smoked Maple Brussels Sprouts:
Roasted Brussels sprouts topped with hazelnuts, dried cranberries, pumpkin seeds, and smoked maple syrup.

Our award-winning Tonkatsu Curry Bowl:
Pork katsu served over basmati rice with Japanese curry, pickled kyabetsu, tonkatsu sauce, sesame seeds, and scallions.

Harvest Chicken Caesar Salad:
Grilled chicken, green apples, shaved Parmesan, hazelnuts, Parmesan crisps, and spring mix tossed in Caesar dressing.

Smoked Maple BLT:
Nueske’s bacon, lettuce, tomato, and smoked maple balsamic aioli on Turano sourdough.

Green Grilled Cheese:
Swiss, Gouda, pepper jack, fontina, and Gruyère with avocado and herb coulis on Turano sourdough.

Good Burger:
Two Angus beef patties topped with pepper jack, leaf lettuce, Roma tomato, red onion, avocado, and MoRE Sauce on a Turano sesame bun.

Smoked Maple Sweet Potato Cheesecake:
Graham cracker crust, cinnamon maple cream cheese, spiced sweet potato crumb, smoked maple syrup, and salted caramel drizzle.

Tiramisu:
Espresso-soaked ladyfingers layered with sweet mascarpone and finished with dark chocolate powder.

Fall Special: Short Rib Grilled Cheese 🍁
Braised short rib, Muenster, Gouda, pepper jack, fontina, Gruyère, grilled onions, and cherry pepper relish on Turano sourdough.

Come get cozy with our fall flavors! 🧡

10/15/2026

🍂 Our Fall/Winter hours are here! 🍂

Villa Park and Huntley will keep their regular hours, while Bartlett will now open at 3 PM Monday through Thursday.

10/14/2026

Trick or TREAT yourself to a chance to win!

Dine in with us on Halloween for a chance to win a More Brewing Company gift card! Snap a spooky selfie or a picture of your food or drink, then tag More Brewing Company in your Instagram or Facebook Story to enter.

We’ll pick 3 lucky winners at the end of the weekend! Good luck, ghouls!

Bringing the kiddos along? Candy will be available for kids who want to trick-or-treat at any of our locations!🎃👻

10/13/2026

Introducing this year’s Roaming Elephant, our annual barrel-aged barleywine🐘

Aged for an average of 28.4 months in Blanton’s, Weller 12 Year, Elijah Craig 18 Year, and more, this 15.3% ABV barleywine delivers rich caramelized sugar, dates, dark fruit, vanilla, and molasses.

🎟️ Public lottery opens today, October 13, at 5 PM! Closes Friday, October 16, at 11 AM, with winners drawn that day.

🍻 Pickup begins Friday at 11 AM, with draft pours available for a limited time at all three locations.

$30/bottle + tax & Oznr fees | Limit 1 per person
Select your pickup location when entering. Proxies allowed!

Huntley: https://link.oznr.com/merchants/morebrewinghuntley

Bartlett: https://link.oznr.com/merchants/morebrewingbartlett

Villa Park: https://link.oznr.com/merchants/morebrewingvp

10/12/2026

Loose Candies is back!🍬🎃

This seasonal DDH DIPA is conjured with a hauntingly heavy dose of Citra, El Dorado, and Vic Secret hops, bubbling up like a cauldron of sweet treats. Lurking within are notes of candied mango, violet jujubes, and crystallized honey, all cloaked in a murky haze. This NEIPA is frightfully juicy and truly killer. Available now at all locations!

8.4% ABV

10/11/2026

The Villa Park taproom will be opening at 1pm today due to unforeseen circumstances. See you then!🍻

10/10/2026

Our Huntley location will be closed today, October 10th for a private event! Our regular hours will resume on Sunday the 11th.

Our Villa Park and Bartlett location will be open for regular service hours.

10/09/2026

Our Huntley location will be closed tomorrow, October 10th for a private event! Our regular hours will resume on Sunday the 11th.

Our Villa Park and Bartlett location will be open for regular service hours.

10/07/2026

Hop Loaf 🍞🍍

A Double IPA served up with Idaho 7, Dolcita, Eclipse, and Mandarina Bavaria. Expect a juicy mix of bright citrus, ripe pineapple, and a little coconut to round things out. Available now at all locations!

8% ABV

10/04/2026

More fun and DOUBLE the points!🍻Come out each Sunday of the season and receive double the amount of rewards points! Want to sign up? Click the link in our bio! 🐻⬇️

10/02/2026

Your first course has arrived. 🍽️🍺

Welcome back Appetizer, a hazy pale ale hopped with Citra & Idaho 7. Bright, juicy, and ready to kick off the evening.

Now available at all More locations. No shrimp cocktail included🚫

5.5% ABV

10/01/2026

Something wickedly delicious is cooking up this October. 🎃🍔

The Muenster Smash is stacked with 2 Angus beef patties, Nueske’s bacon, fried onions, Muenster cheese, caramelized apple & bourbon BBQ sauce, all on a Turano bun.

Available all month long!👻