Russell's Steakhouse Vail

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Vail, CO
Russell's Steakhouse Vail

Vail’s Cozy, Creekside Steakhouse. A local favorite since 1989. Drew makes sure Russell’s continues to be on everyone’s vacation agenda.
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Grounded in restaurant fundamentals and comfort, Russell’s has been a trusted gathering place and Vail institution since 1989. Our cozy atmosphere and discernible staff make everyone feel like they are not just at home, but somewhere better than home. We offer the opportunity to experience exceptional and approachable fare paired with timeless mountain culture. Experiences at Russell’s generate memories that kids, friends, and families take home and retell all year until it’s time to go back again. We deliver a genuine connection between the staff and guests where everyone comes together to celebrate steak and the mountains. Russell’s is proud to offer a welcoming, relaxed and genuine experience in one of the world’s most exclusive and luxurious travel destinations. Founded by longtime Vail resident Ron Riley, Russell’s was built on the idea that great food and warm hospitality bring people together. He envisioned Russell’s as more than just a restaurant—it was a place where locals and visitors could relax, connect, and share stories over a perfectly cooked steak or fresh seafood. Now operated by his son, Drew Riley, Russell’s continues its legacy of exceptional food and friendly service, with a refreshed focus on the future. Russell’s: where locals and legends dine.

09/12/2026

One more shoutout to our favorite summer appetizer. Have you tried the Lettuce Wraps Two Ways? With Australian Wagyu Strip and Crispy Rock Shrimp, you cannot go wrong. Come see why they’re so popular! Serving every day starting at 5pm.

09/05/2026

Happy Labor Day weekend from your favorite local hang out. See you at Russell’s!

08/27/2026

*Updated Hours of Service*
Russell’s will be open for dinner nightly at 5pm.
Thanks for a wonderful summer lunch season!
See you this weekend.

08/25/2026

Meet Kevin Sullivan aka Sully aka our most gracious host! Most of you have known him throughout the years in Vail. We were lucky to add him to our team in the past year. He loves to talk skiing, (Boston) sports, and he would love to hear about your time in Vail, so stop on over and see him (and us) this weekend!

08/19/2026

Happy Wine Wednesday to those who celebrate!
We figured we’d show off some of our new Rosé bottle offerings. They’re simply too good to not!
Domaine Ott ‘By.Ott’ - Cotes de Provence, FR
Ameztoi Rubentis Rosado - Getariako Txakolina, SP
Scribe Rosé of Pinot Noir - Sonoma Valley, CA
Summer isn’t over yet! 🍷

08/14/2026

Whether you prefer Bridge Street people watching or a creekside view, we have a seat for you!
Reserve yours through the link in our bio.

08/07/2026

Your weekend called…
It said a refreshing hibiscus mojito and wagyu beef & shrimp lettuce wraps at Russell’s are calling your name.

Make a reservation today!
Link in bio.

07/31/2026

Ready for the weekend!
Join us for lunch Friday through Sunday, 11:30-2:30, or for dinner nightly at 5pm.
We can’t wait to see you!

07/17/2026

Lunch plans this weekend? We’ve got you covered!
Come try the Blackened Mahi BLT.

This sandwich is loaded with Mahi Mahi, fried green tomato, bacon, shredduce, and Caribbean tartar sauce, stacked to perfection on an H&H English muffin.

Available at lunch Friday, Saturday and Sunday,
from 11:30-2:30.

Swipe left to see the Taigh stamp of approval. 🤩
Happy Friday!

07/11/2026

You heard it here first: Chef Jason’s Saturday ramen starts today!

Australian Wagyu beef and shoyu broth, finished with roasted shiitake and porcini mushroom, poached egg, scallion, and nori.

Now available at lunch every Saturday. Come and get it while you can!

Address

228 Bridge Street
Vail, CO
81657

Website

http://www.russellsvail.com/

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