03/11/2026
Thanksgiving doesn't have to mean a plate of turkey 🦃 This year we're adding pan-roasted salmon with crispy skin, served with parsnip purée and lentils with spinach, finished with parsley.
We recommend a glass of Thomas Schmitt Riesling from the Mosel to pair with it.
Thanksgiving reservations are now open!
📍 Midtown East