03/30/2017
Shakshuka With Feta Recipe - NYT Cooking
Shakshuka may be at the apex of eggs-for-dinner recipes, though in Israel it is breakfast food, a bright, s**cy start to the day with a pile of pita or challah served on the side (It also makes excellent brunch or lunch food.) It’s a one-skillet recipe of eggs baked in a tomato-red pepper sauce s**c...