Parish Seafood & Oyster House

12/02/2024

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11/17/2024

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09/09/2022

Today the world lost Queen Elizabeth II. She reigned for 70 years and is known as a devout animal lover, especially of her beloved corgis. Royal biographer Ingrid Seward said of her, "They were her first love, and they will be her last." Her presence will be forever missed.

08/09/2022

THEFT RING BUSTED
Five people from out of state were arrested and charged in Pelham early Friday, August 5, 2022, in connection with recent diesel fuel thefts from a local gas station. Over the course of four days, from August 2nd-August 5th, 2,100 gallons were stolen. The monetary loss to the business is approximately $10,000.

"These individuals were able to bypass the pumps' security and reporting mechanisms, ensuring the owners would have no record of the fuel being pumped," said Detective Sgt. Brad Jordan. "Once the owner determined there was no leak in his tanks, he reviewed surveillance video and found a man filling up a large storage container in the back of a moving truck."

The Patrol Division and the Criminal Investigations Division worked together to share intelligence and increase patrols at all local gas stations. That teamwork paid off when these people showed up again to steal even more fuel.

"We want to make sure criminals hear this message loud and clear," said Chief Pat Cheatwood. "It does not pay to come to Pelham to commit crimes."

"I am so proud of the great communication and diligent police work our officers put into this case. The initial theft report was made at 8:30 am Thursday, August 4th. These suspects were taken into custody around 1:15 am Friday, August 5th" Cheatwood added.

The suspects listed below are charged with Theft of Property 3rd Degree. Additional charges are pending.

Brion Tiyari Harris, 21, Conyers, GA
Brandon Michael Tyson, 23, Atlanta, GA
Makai Michael Anthony Brown, 22, Atlanta, GA
Santos Sirchard Oliver, 23, Atlanta, GA
Jasmine Symone Mathis, 25, Atlanta, GA

07/09/2021

Tonight! Blackened LA Redfish over crawfish boil potatoes and greens with crawfish tails and Hollandaise! It's "what's for dinner!"

06/19/2020

11/03/2019

So starts the remodel! Yes boys and girls the rumors are true! We will be closed as briefly as possible as we open our sister store and remodel Trussville to bring an even better experience to you! Pictures will follow!

09/21/2019

Tonight's Seafood Pasta with scallops, shrimp and gulf grouper! Come get some!

07/27/2019

We want to apologize to a lot of you in advance! We are hosting Hewitt-Trussville's 30-year class reunion tonight! We hope it doesn't impede on any of your plans and if you're Trussville alumni we strongly encourage you to stop in and participate! Good times had by all!

07/07/2019

Tonight's feature!

07/06/2019

Purpose: Reporting to Dining Room Manager, this position plays an integral role in creating an exceptional experience for restaurant guests.
Responsibilities and Accountability
• Maintain a guest focus while performing duties.
• Assume responsibility for the quality of guests’ experience.
• Take and understand guest’s orders.
• Present menus, make specific recommendations and answer questions regarding food and beverage items.
• Display a pleasant disposition at all times.
• Ensure guests feel welcome and acknowledged at all times.
• Handle multiple tasks and requests in a composed manner.
• Clear and set tables in lounge, dining and private dining rooms.
• Stock all work areas with the necessary supplies and equipment.
• Maintain tidy and clean work areas.
• Work as a team member and maintain a professional and respectful attitude at all times.
• Assist with training of new team members when necessary.
• Learn and promote the development’s services, facilities, and amenities and be able to direct guests accordingly.
• Follow all government laws and company policies regarding the serving of alcohol.
• Comply with all company standard operating procedures and policies.
• Perform other related duties assigned by the management team.

Position Requirements
• Food Safe certification/Food Handler’s Card is required.
• Must adapt quickly to be proficient in use of the POS system.
• Possess a positive attitude and work well with others.
• Must be able to take direction and work unsupervised.
• Must be able to lift heavy objects on a regular basis.
• Be able to work varying shifts.
• Must be able to stand for long periods of time.