Vino & Vinyl - Supper Club

09/16/2026

For the 8th year in a row, our community showed up and supported the Houston Food Bank. Because of you, Vino & Vinyl was able to contribute 52% more than in 2025, for a total gift of $6,490.

To everyone who dined with us and supported this cause, thank you! You made a difference. We’re honored to give back to the city and people we love. Come in and raise a glass with us this week. Cheers!

Dine Out & Do Good!®

vinoandvinyl

09/15/2026

September is still summer in Houston! Cool off with a spectacular Spanish rosé, Ameztoi “Rubentis” Getariako, or, if bubbly is more your style, grab a bottle of Turbullent Sparkling Rosé.

This month’s w**e flight kicks things off with a taste of Turbullent, so come give it a try!

Join us this week for a glass of w**e, a cocktail, or a delicious meal. We’d love to see you!

Reservations recommended.

**eBar **eMoments

09/12/2026

09/11/2026

Your weekend just got a little sweeter! Introducing two new cheesecake flavors from our beloved Cheesecake Queen: Brown Butter Caramel Pear and Blackberry Cobbler.

Come by this weekend, grab a slice (or two), sip something delicious, and enjoy the weekend with us!

09/10/2026

If you’ve tried our Texas Redfish, you already know why it’s a favorite! Served with our homemade lemon pepper cream sauce with tender crawfish, it’s a flavorful combination you won’t want to miss.

Looking for something different? Our Atlantic Salmon and Blackened Mahi Rockefeller are delicious options, too. Whatever you’re craving, we’d love to have you join us for a meal this week.

Reservations recommended via Tock or the website.

Cheers!

🌿 **eBar

09/08/2026

Each month, we invite you to discover something new. This September, our w**e flight takes you on a little journey through France, with a thoughtfully selected lineup of w**es that showcase the country’s incredible variety.

Whether you’re returning to an old classic or discovering a new favorite, we invite you to raise a glass with us this week.

Reservations highly recommended.

Hours:
4pm-10pm Tuesday - Thursday
3pm-midnight Friday - Saturday

Happy Hour:
4pm-10pm Tuesday
4pm-6pm Wednesday - Thursday
3pm-5pm Friday - Saturday

🍷 **eBar **eSelection **eFlight **e **eFlight **eLovers

09/07/2026

Wishing our Vino & Vinyl family a safe and happy Labor Day! ❤️🤍💙

**eGoodMusic

09/05/2026

🎉 Are you celebrating your anniversary, bridal shower, or retirement party in Sugar Land? We've got the perfect setting. Visit the "Parties" link at Vino-Vinyl.com to get started. We look forward to hosting your special occasion soon!

09/04/2026

Tonight and tomorrow mark our final two days of Houston Restaurant Weeks. Dine with us, support the Houston Food Bank, and enjoy a special three-course menu for $55.

Reservations on Tock or through the website: vino-vinyl.com

✨ **eBar

09/03/2026

In this business, strangers have a way of becoming familiar faces. Familiar faces become regulars you cherish, and every once in a while, those regulars become family.

And once in a blue moon… they help you make a damn good cocktail.

Introducing the Tooch Tini, our take on a Vietnamese Iced coffee, made with condensed milk and , and perfected with help from someone who has become V&V family.

Thank you Chef Tooch, aka Linda Ramatici for helping us get this one right.

09/02/2026

All vinyl, all the time. We love our incredible DJs -- each bringing a unique vibe to elevate your dining experience. Tuesdays and Wednesdays keep it a little more low-key, with curated selections from our library just for you. We hope the music draws you in and adds a little happiness to your day!

Thursday - Saturday, the DJ line-up begins around 5:30pm.

Reminder: Tomorrow (9/3) is W**e Club Night! We love seeing you and sharing new w**es from all over the world. Reserve your spot today!

🍽️ **eBar **eclub **eclubnight

08/29/2026

We're ready for you! Enjoy some comfort food or take advantage of our special Restaurant Weeks menu. Seats fill up quickly, so be sure to make a reservation. We'll see you soon!

Reservations: visit Vino-Vinyl.com or Tok

**eBar

08/28/2026

The weekend has arrived, and we would love to see you soon! Dalton's got your cocktail options covered, and as always, the w**e list is curated with you in mind.

Houston Restaurant Weeks: 3-course for $55.
Thank you to everyone who's already come in and contributed to a good cause.

Be sure to make a reservation via Tok or the website, Vino-Vinyl.com as seats fill quickly.

✨ **eBar

08/26/2026

If you love a caprese salad, ours is a little twist on the classic. All the right elements in a beautiful tower to start your meal. Easy to share, but we don't blame you for keeping it all to yourself! 🍷

Houston Restaurant Weeks is still going strong!
We've got a great 3-course menu for $55.

Reservations on Tock or via our website, vino-vinyl.com.

💿 **eBar **eBar

08/25/2026

Retro vibes meet modern dining. Come check out our latest finds while enjoying some of your favorite dishes.

Our DJs are spinning Thursday–Saturday starting around 5:30 PM. And if you’re looking to add to your vinyl collection, we’ve got some new records available to take home.

Houston Restaurant Weeks: 3-course menu for $55.
Make a reservation on Tock or via our website, vino-vinyl.com.

💿 **eBar

08/24/2026

Thank you for the glowing review! We're thrilled you enjoyed your time with us. Can't wait to welcome you back soon. 🍷😊

**eLounge

08/23/2026

Celebrate your next anniversary, birthday, or bachelorette party in style at Sugar Land’s go-to venue. We also host other special occasions. Ready to plan an unforgettable event? Inquire today!

🎉🥂

08/22/2026

Our bar's evolved beyond w**e & beer—discover our handcrafted cocktails, bursting with unique flavors, thoughtfully curated just for you. Swing by for your favorites or a fresh twist on the classics.

Houston Restaurant Weeks is on! Indulge in our 3-course prix-fixe for $55. Dirty martini lover? Kick off the night with our "Filthy Fjord", our spin on the classic. 🍸

Tag your friends, and reserve a spot!

Hours: Tues-Th 4pm-10pm, Fri/Sat 3pm-midnight.
Reservations: Tock (link in bio) & on our website, Vino-Vinyl.com.

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**eBarVibes

08/21/2026

Our 400 Conejos Mezcal riff on a Last Word. Served exclusively here at V&V.

Crafted by Dalton Cartwright.

08/21/2026

Planning to visit us? Make a reservation and treat yourself to a great night. Our dining room fills quickly, so use Tock to secure your table.🍾

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**eBarVibes

08/19/2026

Our pork belly is something special —slow-cooked, seared, and finished with a bourbon glaze. Rich, tender, and oh, so flavorful. (Also available at Happy Hour.) See you soon!

HRW: 3-course meal for $55.
Hours: Tues-Th 4 pm-10 pm; Fri/Sat 3 pm-midnight
Happy Hour: Tuesday - All Day; Wed/Th 4-6 pm; Fri/Sat 3-5 pm
Reservations via Tock (link in bio) and on our website, Vino-Vinyl.com.

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