09/02/2026
🦪 There’s just something about a perfectly pan-seared sea scallop.
A hot pan, a little butter, and just enough time to develop that beautiful golden crust while the center stays tender, delicate and almost buttery-sweet. When the scallops are good, simple is better.
This weekend we’re serving a full ½ pound of Pan-Seared Sea Scallops, cooked just that way, paired with creamy mashed potatoes and our house-sautéed zucchini & squash medley.
If you love scallops, you already know. And if it’s been a while since you’ve had really good ones… we think this is a pretty good reason to come see us this weekend. 🦪
📞 315-429-3377 for reservations or takeout
💬 Or send us a message here on Facebook with your party size and preferred time, and we will take care of the rest!
❦ Weekday Hours
Pub Menu Available Only
→ Weds & Thurs: 4–8 PM
❦ Weekend Hours
Full Special Menu & Pub Menu Available
→ Fri & Sat: 4–8 PM→ Sunday: 1–6 PM