12/12/2021
Join us Monday December 13th for another wine tasting adventure, we are featuring four wines from Argentina, Terre Libre Fume Blanc, Santa Julia Viognier, Crios Malbec and Sur de Los Andes Cabernet Franc. We'll have a house made pasta special back by demand, Tagliatelle with spinach, pancetta and cream sauce (back by popular demand) and the full Seed to Tail menu. Have a taste, grab a glass or bottle and enjoy dinner. Tasting from 4pm until 6pm. "Salud !"