Pulley Bar

Pulley Bar Basement bar where I have my supply of home brewed beer on tap

01/23/2017

Brewed up a German Pils today. The current lineup of beer in fermenters includes an Irish wee heavy, IPA, Dortmunder Export, Orange Kitty Zoom, Kolsch, and the Ger. pils. Looking forward to getting these into kegs

01/02/2017

Brewed an Irish Heavy from a kit I won this past summer. Had planned to do an IPA, but the drive shaft on my malt mill broke!

Another special guest visits the Pulley bar. Trombonist with the marine band. Brewed up a special pale ale for his vis...
11/06/2016

Another special guest visits the Pulley bar. Trombonist with the marine band. Brewed up a special pale ale for his visit. Had a great time talking beer and homebrewing

10/24/2016

Dunkelweizen brewed! This will be interesting. I used a LOT of wheat middlings. It didn't taste as sweet as the OG suggested. We'll see!

10/19/2016

Kegged up an Oktoberfest and Dortmunder export last night. Lots of malty goodness going on. Brewed up a fresh hop pale ale/IPA last weekend and planning a dunkel Weissen this weekend

09/11/2016

Two weekends in a row of brewing. A dortmunder export today and an Oktoberfest last weekend. Looking to have the ready for an Oktvemberfest party, likely the first Sat. in Nov. Stay tuned!

03/15/2016

Wow, it's been a while since I've updated folks. I finally have gotten back to brewing so that means I have kegs to kick so I can make room for the new stuff. If you want a growler, I have a Doppelbock, Oktoberfest, Pale ale and a cider that need to go. If you bring a growler by, I will fill it

06/05/2014

New beers on tap - both first ever recipes (therefore they need names!). A wheat lager (40 % wheat ~ 30 IBU, 5.1 % ABV). and an imperial pilsner (8.4 % ABV, 50 IBUs)

05/18/2014

Busy day in the brew house. I'm brewing up a pale ale with some new hops. And I've kegged 4 beers today, including and Belgian pale ale and a Belg. Pale ale - both very nice. Also kegged up a Leight beer (4.5% ABV, 130 Cal.) that is quite tasty, and finally, the IPA where I used the hop rocket to do a recirculating hop stand - WOW!!! it almost doesn't need to be dry hopped!

05/05/2014

I picked up a new yeast strain so I had to try it out. Brewed up a Belgian pale ale and used White Labs Bastogne strain (WLP 510). I used a recipe that is pretty close to my Oktoberfest recipe except for the addition of some special B. I had made a Belg. pale ale with the Saison yeast I love (WLP 566), and that was just not right. This yeast is supposed to be good for dubbels and trippels too

New toy in the brew house and new hops in the house, so I had to clean out the "old " hops. What is left is for dry hopp...
04/27/2014

New toy in the brew house and new hops in the house, so I had to clean out the "old " hops. What is left is for dry hoppng in a couple weeks. Brewed up an IPA. Bought a hop rocket, and of course I set it up in an unconventional way, as is my habit Ran it for 15 mn. before starting the chill. This is going to be hoppy!

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Home Basement
State College, PA
16801

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