11/01/2026
Okay, well, we were true to the Halloween weekend by being totally dead the whole time. It's understandable when Halloween is on a Saturday, ya know? But now that that is all done, and it's a somewhat cold, overcast Sunday, it's time to get a steak at O'Connell's!
Our Sunday special is our marinated sirloin steak. We take an inexpensive piece of meat, marinate it for 24 hours to loosen it up, charbroil it, pour a reduction over it and serve it with garlic mashed potatoes and grilled green onions for less than $20 on a paper plate. Yeah, baby! It's damn good, and even the pickiest steak eater will have to recognize that it's a very good steak for the money. Come 'n get it!
(we have b**r)