The Front Room Wine Bar

06/07/2026

Dinner specials week of 6/8/26:
Monday: Hamburger steak with mashed potatoes and glazed carrots.
Tuesday: Petite ribeye steak served with Béarnaise sauce and a loaded baked potato.
Wednesday: Pork chops in white wine mushroom gravy with rice and green beans.
Thursday: General Tso chicken with stir fry rice and an egg roll.
Call 512-237-3626 to reserve these limited dinners as we prepare these meals to order with just a few extras.

06/04/2026

Dinner special tonight:
Green chile chicken enchiladas with Spanish rice and charro beans.
Call 512-237-3626 to reserve.

06/03/2026

Dinner special tonight:
Chicken fried steak with mashed potatoes and corn.
Call 512-237-3626 to reserve.

06/02/2026

Dinner special tonight:
Philly cheesesteak with chips and a pickle spear.
Call 512-237-3626 to reserve.

06/01/2026

Dinner special tonight:
Lime shrimp dragon noodles with an egg roll.
Call 512-237-3626 to reserve.

05/31/2026

Dinner specials week of 6/1/26:
Monday: Lime shrimp dragon noodles with an egg roll.
Tuesday: Philly cheesesteak with chips and pickle spear.
Wednesday: Chicken fried steak with mashed potatoes and corn.
Thursday: Green chicken chile enchiladas with Spanish rice and charro beans.
Call 512-237-3626 to reserve.

05/28/2026

Dinner special tonight:
Avocado shrimp salad with focaccia bread. Succulent grilled shrimp paired with creamy avocado slices, crisp mixed greens, cherry tomatoes, cucumber, and red onion. Finished with fresh cilantro and a bright lemon-herb vinaigrette. Served with warm focaccia bread.
Call 512-237-3626.

05/27/2026

Dinner special tonight:
Strawberry-mango grilled chicken salad with focaccia bread. Juicy grilled chicken breast served over mixed greens with sweet ripe strawberries, tropical mango chunks, creamy avocado, toasted pine nuts, & crumbled feta. Drizzled with a light honey-lime vinaigrette.
Call 512-237-3626.

05/26/2026

Dinner special tonight:
Doritos Taco Salad. Crispy nacho cheese Doritos layered with seasoned ground beef, crisp romaine lettuce, juicy tomatoes, black beans, sharp cheddar cheese, and green onions. Tossed in zesty Catalina dressing for the perfect sweet-tangy crunch in every bite.
Call 512-237-3626 to reserve,

05/25/2026