Coyote Cafe & Cantina

Coyote Cafe & Cantina Coyote Cafe & Cantina continues to be Santa Fe's most famous and celebrated restaurant & rooftop bar

Coyote Cafe continues to be Santa Fe's most iconic restaurant, celebrating our 30th year!

For Quinn.Chocolate Tart. Guava Curd. Red Chile-Citrus Cream. Olive Oil Caramel.This dessert started with two things he ...
06/11/2026

For Quinn.

Chocolate Tart. Guava Curd. Red Chile-Citrus Cream. Olive Oil Caramel.

This dessert started with two things he loves most: chocolate and guava. From there, Chef Dakota built a plate that moves through every note she loves to chase in a dessert - rich and silky chocolate, bright acidity from the guava, a subtle touch of red chile heat, olive oil caramel, and just enough salt and savory depth to keep you coming back for another bite.

It's a study in contrast and balance. Smooth and crunchy.

Sweet and tart. Familiar and unexpected.
And yes, it's every bit as good as it looks.
Join us at Coyote Cafe and save room for dessert.

Every great restaurant begins with a sense of place.In color and in black and white, the Southwest never loses its chara...
06/09/2026

Every great restaurant begins with a sense of place.

In color and in black and white, the Southwest never loses its character.

The landscapes of New Mexico inspire more than the view—they influence the ingredients, flavors, textures, and spirit of the experience at Coyote Cafe. From the vibrant colors of the high desert to the striking lines and forms that define this landscape, a sense of place can be found in every detail.

It’s a reminder that great design, great food, and great hospitality all begin with paying attention to what surrounds us.

Join us for dinner and experience a restaurant shaped by the place it calls home.

Reserve your table on OpenTable.

June feels like the perfect time for an introduction.As Santa Fe welcomes visitors from around the world for another sum...
06/01/2026

June feels like the perfect time for an introduction.

As Santa Fe welcomes visitors from around the world for another summer season, we’re taking a moment to reintroduce ourselves.

Since 1987, Coyote Cafe has helped define modern Southwestern cuisine, earning a place in the hearts of locals and travelers alike.

Today, owner Quinn Stephenson continues that tradition alongside Executive Chef Dakota Weiss and their team—honoring the restaurant’s history while ensuring every guest experiences the very best of Santa Fe dining.

What can you expect when you join us? Thoughtful hospitality, a nationally recognized wine program, seasonal ingredients, creative Southwestern cuisine, and a dining room designed for everything from a celebratory evening to a memorable night out in The City Different.

Looking for something a little more casual? Head upstairs to the Rooftop Cantina, open daily from 11:30 a.m. until close. Enjoy cocktails, Southwestern favorites, and some of the best rooftop views in Santa Fe. The Cantina is walk-ins only, making it an easy stop during a day of exploring downtown.

Whether you’re visiting for the first time or returning to a favorite table, welcome to Coyote.

Reserve your table on for the Cafe, or join us upstairs at the Rooftop Cantina. We look forward to welcoming you this summer.

A closer look at the FUTOMAKI CAESAR.Ancho anchovy salsa, Parmigiano Reggiano, and oregano-toasted breadcrumbs come toge...
05/30/2026

A closer look at the FUTOMAKI CAESAR.

Ancho anchovy salsa, Parmigiano Reggiano, and oregano-toasted breadcrumbs come together in a dish that continues to be a guest favorite at Coyote Cafe.

Reserve your table on

TGIF and the rooftop is calling.Start the weekend with a Salty Señorita topped with salted lime foam, a Watermelon Mojit...
05/29/2026

TGIF and the rooftop is calling.

Start the weekend with a Salty Señorita topped with salted lime foam, a Watermelon Mojito loaded with fresh mint and lime, or your favorite margarita. Add a basket of warm chips and salsa, and suddenly those Friday plans look a whole lot better.

No reservations. Just head upstairs.

See you at the Cantina. 🌶️

GRILLED MAINE LOBSTER TAILSCrispy Chile Rice | Avocado-Tomatilla Salsa Chayote Escabeche | Pasilla Chile Molido | Avocad...
05/27/2026

GRILLED MAINE LOBSTER TAILS

Crispy Chile Rice | Avocado-Tomatilla Salsa Chayote Escabeche | Pasilla Chile Molido | Avocado Leaf Drawn Butter

Today’s the last day to vote for ’s Local Hero Awards, and if you’ve spent time at Coyote Café lately, you already know ...
05/26/2026

Today’s the last day to vote for ’s Local Hero Awards, and if you’ve spent time at Coyote Café lately, you already know why Chef Dakota Weiss deserves Best Chef Santa Fe.

Beyond the beautiful plates and incredible flavors, Dakota continues to push Santa Fe dining forward while showing up for the community through organizations like and other charitable work throughout the year. Her creativity, leadership, and heart are felt in every part of the restaurant.

If you’ve celebrated a special dinner, brought out-of-town friends to Coyote, sat at the chef’s counter, or simply had a meal that stayed with you long after the night ended — this is the moment to show some love back.

Voting closes tonight at midnight.
Link in bio

05/21/2026

Lunch on the rooftop somehow always turns into one more round. Cocktails catching the light, delicious plates hitting the table, the sound of Santa Fe below, and nowhere else to be for a while.

Whether you are stopping in after shopping, meeting friends before a night downtown, or stretching lunch into sunset cocktails, the Cantina is ready for you upstairs.

No reservations. Just head upstairs.

Address

132 W Water Street
Santa Fe, NM
87501

Opening Hours

Monday 11:30am - 9pm
Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 10pm
Saturday 11:30am - 10pm
Sunday 11:30am - 9pm

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