Kuracali

12/23/2017

We're closing our Bosstick Blvd location after today. Come in in and drink up or take away the rest of our sake! Watch this feed for news of a future reincarnation of the Kuracali sake and beer brewery.

12/09/2017

Stay safe out there! We're closed today (Friday the 8th) because of the fire. The brewery is fine but the Toji and the Kurabitos want to be with their families.

09/02/2017

Paul Hess brewing our Kuracali Deep Thought Porter

02/24/2017

We will be closing early this Saturday (February 25th) for a private event -- come in before 7pm for your pints, pours, tastes, and growler fills!

02/11/2017

We are FINALLY making cases of sake for distribution. This is fresh and unpasteurized ("nama") sake, just the clear and dry stuff for now, and you are welcome to come into our tasting room and intercept a bottle or two before gets out the door...

01/17/2017

We had a blast showing Su-Mei and the Savor San Diego crew around our brewery and showing them our take on craft sake. And... I sound like that? really?

Su-Mei visits a local sake brewer to learn how to make sake then visits an area Japanese restaurant that specializes in authentic sushi to discover delicious sake pairings. She then experiences an izakaya and learns about another Japanese style spirit called shochu.

01/14/2017

We're on TV! The Premier episode of the 4th season has Su-Mei Yu exploring sake... and she came to Kuracali here in San Marcos to see how we make the stuff. Check out KPBS for showtimes, and I expect that before too long you will be able to stream it from their archives.

| with Su-Mei Yu

01/13/2017

We're going to open up just a little later today, 5:30-ish instead of our usual 4pm... sorry for the inconvenience!

01/02/2017

First koji of the new year... bagged 3/4 of this batch, the remaining 1/4 went into the moto of our first batch of sake for 2017.

12/17/2016

But if beer is more your thing, the Deep Thought Porter is back!