What are the opening hours?

Tuesday 8am - 3pm Wednesday 8am - 3pm Thursday 8am - 10pm Friday 8am - 10pm Saturday 8am - 10pm

The Nosh Box

The Nosh Box is a Coffee, Snack, and Wine Bar in the heart of SoMA.

06/05/2026

Life is short and the season for this year’s California cherries is even shorter though no less sweet. We’re using his glorious lapin cherries for a French pan tart served up with fig leaf whipped cream for the weekend so come through grab some. We also have 2 pound flats available for $16 which is a steal. next week we have Black Republican and Bing cherries from coming through courtesy of

05/28/2026

it’s that time folks: peach toast is back on the menu as of today at the nosh box. First round goes to gold dust peaches served atop Bellweather Farms ricotta and a newly remixed house zhug. these peaches are rosy, haribo peach gummy realness and aromatic as all get out. this season may have been stressed but stress can produce some delicious stuff! come thru!

05/25/2026

just a reminder for those in town….

05/09/2026

good morning from this caramel-petaled diva! spiced maple sticky buns on the counter this morning, alongside fresh grapefruit juice and some killer Columbian coffees and new sparklers from on the menu. come on thru to charge up the day! here til 3!

05/05/2026

good morning! marine layer may be sitting pretty, but so are we — fresh scones and toast, warming coffee, and a lil Cher radio today as we contemplate the Horsegirl-Cher crossover album no one asked for but we deseperately need to hear. come thru for comforting and wacky vibes. here til 3.

04/23/2026

in these warmer days, something creamy and light calls. we’ve adjusted our creme fraiche cheesecake to blend in some delightful poached with verbena into the creamy moreass, given some toasty lift from our wholegrain shortbread crust. think the most luxurious blueberry sworled soft serve, minus the drip. come tbru for tonight thursday april 23rd from 5-9, funky brunch on saturday 10-2, or even any day were usually open.

04/21/2026

artichoke hearts, green garlic, preserved meyer lemon, and vadouvan, studded with whipped feta. something a little unctuous for our focaccia offering.

04/20/2026

hey friends! is back this thursday from 5-9, and in honor of the occassion, is releasing our first batch of red nanko umeshu! started a year ago thanks to our friends at , our umeshu has been resting with rock sugar and california brandy and after a stir and a taste we think she’s ready. come through for a spritz highball and snacks, all while hearing more about our upcoming programming! visiting the street? stephen will be out with more and focaccia treats besides. so come thru and welcome in the season in style!

04/15/2026

new on the case: albion strawberry and victoria rhubarb streusel coffeecake, a tart, juicy, and ever so vaguely poppingly buttery treat to go with your coffee or a midday snack for the office. a buttery base, a spiced streusel, and rich juicy compote of strawbs and rhubarb is hard to go wrong. here as we bridge the spring to summer pipeline so dont wait — it’ll disappear in a flash.

03/19/2026

Tonight is the night! ***rsoupnight is happening at The Nosh Box from 5:30 PM to 9 PM local folks from . This will be our last q***r soup night for a month or so so pop on thru for a good cause, have some delicious soups and share in great company! 530-9PM!

03/17/2026

its been really exciting getting to talk to folks at about their experiences and the work they produce. positions that help pay artists for their perspective are few and far between, and in these times where money for art *period* is hard to come by, monies that support unabashedly q***r art and perspectives is worth its weight in gold. were happy to support them and the arts as a part of march ***rsoupnight in SF! this thursday, march 19, from 530 to 9pm!

03/10/2026

it’s that time! March 19, we’re happy to invite to the nosh box for q***r soup night! Since 2020, Diamond Wave has grown into a cultural home for nonbinary artists, producing the world’s first and only recurring nonbinary performance festival. THEYFRIEND has welcomed nearly 4,000 attendees and hosted close to 90 workshops and events that center nonbinary creativity, connection, and cultural visibility. Across all of Diamond Wave’s programs, we’ve paid over 200 artists more than a quarter million dollars. come thru as we support their efforts and have a grand old time!

03/05/2026

a moment weve been waiting for — our double cream cheesecake on a wholegrain shortcrust base, not quite new york style but not quite basque cheesecakes oozy interior. with creme fraiche and cream cheese, this baby is rich and tart, a perfect foil for our first albions, done with a yuzu inverse syrup for a bright and aromatic juicy accompaniment. on menu now!

03/03/2026

what if terrazo tile, but in quiche form? while green garlic is gapping, we have this delicious beets and herbs quiche, borscht in a piecrust fantasy for y’all to enjoy. the rain is at bay, but it doesnt mean you should miss the opportunity for a cozy moment — for yourself or with a friend. pop on thru and see you soon!

02/28/2026

in the saturday case: whole grain maple cinnamon sticky buns filled with a maple-hawaj butter mix — aromatic, tender, and technically good for you. come thru!

02/24/2026

after many moons away, we’re happy to welcome back the avocado toast to the menu! haas get set with olive oil ane bearss lime juice, dusted with a homemade smoked chili and herb mix, sea salt, and set upon a bed of creamy, earthy black turtle beans mash all on our toasted, griddled sourdough. theres nowhere to hide imperfections on this: a full half avocado gets fanned out in all its perfectly ripe, table-readed glory, a creamy rich deliciousness that can only be afforded by time and tender care and attention, unrushed in all of its beauty.

02/18/2026

its that time! this Thursday, February 19, well be hosting Q***r Soup Night with the crew from in Oakland! Blake, Gaby and their crew built an incredible spot for q***r life in the Bay Area, and with our support, getting to the next stage of their planned work. While it may be rainy outside, inside we’ll have all the works, with a couple of delicious soups, fresh focaccia, and a slew of beverages and treats to tantalize your tastebuds. link in profile for the event and the venmo! bring your own spoon and bowl if possible! notaflof!

02/16/2026

good morning San Francisco! it may be rainy this week but we got the warm treats for ya — whether grilled cheese and tomato-miso soup, our hot chocolate with a sidecar of fresh schlag, or freshly baked scones served warm with butter n jam, there are plenty of reasons to come on thru!

02/11/2026

we’re back next week with Q***r Soup Night at the Nosh Box, featuring this months beneficiary, Friends & Family Bar. if you were lucky to attend to Friends and Family, they are a fantastic q***r run cocktail haven with a better than expected food program adjacent to Oaklands Temescal neighorhood. Over the last six years they have garnered many accolades (including James Beard nods) and won many a heart thru both deliciously inventive cocktails and an events calendar that ran the gamut of community needs. we’re lucky and happy to help raise some bowls to help them transition into their next stage of development. from 530-9pm on thursday feb 19, $10-15 suggested donation, NOtAFLoF! if you cant come, at least share this and tell a friend

02/10/2026

citrus season has been slow but baller this season, with bearss limes, rio star grapefruit, meyer lemons and minneola tangelos in our current lineup. whether in juices or citrusades, citrus curd bars, or one of our pre-order pound cakes, the diversity of california winer citrus gives a lot to enjoy. come thru soon for a taste of the goodness, and reach out if you want a bag or flat of your own.

01/26/2026

todays the day y’all: the beet sandwich is on menu starting today! bulls blood and badger flame beets roasted with cara caras and olive oil. fresh sorrel dressed in a pistachio aillade, and whipped feta & ricotta on our house focaccia. will be available until tender beets give out!

Address

1116 Folsom Street
San Francisco, CA
94103

Opening Hours

Tuesday	8am - 3pm
Wednesday	8am - 3pm
Thursday	8am - 10pm
Friday	8am - 10pm
Saturday	8am - 10pm

Website

http://noshboxsf.com/

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