Slow Club

Slow Club Honest Food. Classic Cocktails. http://www.slowclub.com/
(210)

It's true. Slow Club is closing on August 30th. For good.It's the end of an unforgettable 24-year era. I am honored to h...
08/19/2015

It's true.

Slow Club is closing on August 30th.

For good.

It's the end of an unforgettable
24-year era.

I am honored to have become a part of such a dynamic, creative and caring community.

At the end of the day, it is about the individual people...and there have been so many that have shaped Slow Club over the years. On this unlikely corner of the Mission, we have been blessed to surround ourselves with amazing staff, regulars, purveyors and ultimately friends.

I could tell a hundred stories of the soulful food, the intoxicating drinks, the heartbreaks, the punches landed (3 that I know of), but my favorites are the romances. First dates turned into wedding parties and kids starting high school. The precious everyday moments fueled by nurturing food, community and a place to hang out.

Life in a restaurant is like an intense relationship. There are high highs and definite lows. But from the best relationships, we take with us something so special, it changes us forever.

Here at Slow Club, we are no strangers to change, but we are humbled by the impact of the relationships that deeply changed us, and left us better.

With gratitude and lots of love,

Erin Rooney
Owner of Slow Club since 1998

New on the menu tonight tagliatelle fra diabla. Mariquita farms tomato marinara, zoe's pancetta, gypsy peperonata, pecor...
08/01/2015

New on the menu tonight tagliatelle fra diabla. Mariquita farms tomato marinara, zoe's pancetta, gypsy peperonata, pecorino & fried basil. It tastes like summer.

This is only way I am making cocktails from now on... 110 at a time! So much fun.
07/14/2015

This is only way I am making cocktails from now on... 110 at a time! So much fun.

Cured King Salmon with a ginger gel, lemon leaf olive oil, japanese cucumbers, apple mint & candicot went on the menu la...
06/12/2015

Cured King Salmon with a ginger gel, lemon leaf olive oil, japanese cucumbers, apple mint & candicot went on the menu last night. A truly inspired dish from Chef Max. Come try one tonight.

New on the brunch menu this weekend, Negroni Spagliato. Americano Gancia, Carpano Antica & sparkling wine.
06/06/2015

New on the brunch menu this weekend, Negroni Spagliato. Americano Gancia, Carpano Antica & sparkling wine.

Salmon Strong man contest commences at the Slow Club, a.k.a. Salmon curing day. These lovely California Chinook Salmon w...
06/04/2015

Salmon Strong man contest commences at the Slow Club, a.k.a. Salmon curing day. These lovely California Chinook Salmon will begin their curing today and will me making there way on the dinner menu soon.

It's National Burger Day! I think you know what to do...
05/28/2015

It's National Burger Day! I think you know what to do...

Wild Local King Salmon, grilled radicchio, baby beets, fresh black berries, thai lime leaf oil & vanilla fennel gel. Nic...
05/28/2015

Wild Local King Salmon, grilled radicchio, baby beets, fresh black berries, thai lime leaf oil & vanilla fennel gel. Nice work Chef.

Wild King Salmon from Fort Brag is hitting the dinner menu tonight. Come get some.
05/28/2015

Wild King Salmon from Fort Brag is hitting the dinner menu tonight. Come get some.

Biscuits, boudin blanc, bacon & this guy! Come join us for Memorial Day brunch now until 2:30.
05/25/2015

Biscuits, boudin blanc, bacon & this guy! Come join us for Memorial Day brunch now until 2:30.

Tonight's cocktail special is taking shape. Mescal, scotch, apricot liqueur, hibiscus rosewater & a chocolate chili rins...
05/05/2015

Tonight's cocktail special is taking shape. Mescal, scotch, apricot liqueur, hibiscus rosewater & a chocolate chili rinse. The kitchen has brought in Marin Myagi & Hama Hama oysters that will be served on the half shell with mignonette. There is also a day boat scallop dish in the works. Hurry down to join us. You won't want to miss this one.

Join us tonight and all weekend for Heart of Darkness Cocktails. Opera Parallel is performing Heart of Darkness at Z Spa...
05/02/2015

Join us tonight and all weekend for Heart of Darkness Cocktails. Opera Parallel is performing Heart of Darkness at Z Space and we are helping them celebrate. A Remarkable Man featuring hibiscus rosewater, rum, scotch, lemon & agave. The Gin Rivet featuring local blade gin, genepy & tonic. Marlow's River Water Cooler featuring black rum, campari, pineapple juice & lime.

Address

2501 Mariposa Street
San Francisco, CA
94110

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