06/04/2026
we got a 150 lb Bluefin tuna and let things get out of hand. no notes. ๐ฃ๐
live carving, endless otoro, chutoro, akami, nigiri, sake, cocktails โ for two straight hours our chefs broke down an entire bluefin while you watched, ate, and then ate some more. no menu. no limits. just cuts.
this is what happens when you let Lumi cook... literally.
Round 1 is in the books. Stay tuned, round 2 is coming this summer ๐
https://lumirooftop.com/reservations/?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_6a20c118518cb2e83e9bd304