06/26/2019
| Summer Eats | Coconut Braised Pork. squid ink “Fritos”. pea tendrils. PEI Mussels. pickled cabbage. barley. farrow. fermented donut peach.
Mid-Century Meets Modern Eats || Located inside the Pearl Hotel.
1410 Rosecrans Street
San Diego, CA
92106
| Monday | 4pm - 11pm |
| Tuesday | 4pm - 11pm |
| Wednesday | 4pm - 11pm |
| Thursday | 4pm - 11pm |
| Friday | 4pm - 11:59pm |
| Saturday | 5pm - 11:59pm |
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