The Lion's Share

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The Lion's Share The Lion’s Share serves meticulously-crafted cocktails with an exquisite menu for your good timery
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The Lion’s Share delivers a unique, eclectic and comfortable experience without a nose in the air.

Here for a good time, not a long time.Duck Polpettes with vodka sauce, charred rapini, squid ink breadcrumbs, shaved pec...
10/10/2026

Here for a good time, not a long time.

Duck Polpettes with vodka sauce, charred rapini, squid ink breadcrumbs, shaved pecorino & fresh basil.

STARTING TODAY. 🦁We’ve got some new hours around here. But don’t worry, we’re still your go-to for late-night grub, good...
09/30/2026

STARTING TODAY. 🦁

We’ve got some new hours around here. But don’t worry, we’re still your go-to for late-night grub, good cocktails & (slightly) questionable decisions.

Take a walk on the wild side.The ‘Wild Style’ Burger - boar bacon jam, crispy shallot, TLS BBQ sauce + parmesan truffle ...
09/25/2026

Take a walk on the wild side.

The ‘Wild Style’ Burger - boar bacon jam, crispy shallot, TLS BBQ sauce + parmesan truffle fries.

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When life gives you lemons, make a highball.Lemon Party. 🍋
09/23/2026

When life gives you lemons, make a highball.

Lemon Party. 🍋

09/23/2026
Duck, dip, repeat.Duck Wings on Happy Hour. 4-6 PM.📸 |
09/22/2026

Duck, dip, repeat.

Duck Wings on Happy Hour. 4-6 PM.

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The Loft is ready to partayyyy. 🥂Holiday party season will be here before you know it. Lock-in the loft before someone e...
09/21/2026

The Loft is ready to partayyyy. 🥂

Holiday party season will be here before you know it. Lock-in the loft before someone else beats you to it.

Slide into our DMs for the details.

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🚨NEW MENU ITEM🚨 Iberico Ham, Market fresh Honeydew Melon, House Potato Chips, Mint, Ajo Blanco, Queso Fresco, Espelette,...
09/18/2026

🚨NEW MENU ITEM🚨

Iberico Ham, Market fresh Honeydew Melon, House Potato Chips, Mint, Ajo Blanco, Queso Fresco, Espelette, Guajillo oil, Chili Threads

Cinco Jotas is the highest grade, black label Iberico Ham money can buy. They take the black label requirements a step further by allowing their 100% Iberian acorn-fed Pigs TWICE the required open space for roaming and grazing. Come bite the best!

Artichoke-Me. 🌿Throwing it back to 2007 with our riff on Stephen Cole’s Bitter Giuseppe, created at the legendary Violet...
09/17/2026

Artichoke-Me. 🌿

Throwing it back to 2007 with our riff on Stephen Cole’s Bitter Giuseppe, created at the legendary Violet Hour (RIP) in Chicago.

Bitter, vegetal, but (surprisingly) smooth.

Address

629 Kettner Boulevard
San Diego, CA
92101

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