The Tasting Room

The Tasting Room NOW OPEN | Sip, savor and linger among great company and great wine. OPENING DECEMBER 2024 | Sip, savor and linger among great company and great wine.
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Whether you’re new to the world of wine or are looking for a fresh way to enjoy your well-established passion, we’ve saved you a seat. It’s a pleasure to have you with us.

Only a few days left to vote in City Weekly’s Best of Utah, and we’re especially honored to be nominated for Best Wine B...
08/30/2026

Only a few days left to vote in City Weekly’s Best of Utah, and we’re especially honored to be nominated for Best Wine Bar alongside so many incredible spots across Utah.⁠
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Wine is such a big part of what we love doing here. Thoughtful bottles, interesting pours, great food, and a team that genuinely loves helping people find something new to enjoy.⁠
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Being included in this category means a lot to us. If you’ve shared a glass with us and feel like showing some love, you can vote under the Libations section.⁠
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Link in bio to vote!⁠
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Our nominations:⁠
⁠
Dishes⁠
Best Appetizer, Salt Lake County⁠
Best Charcuterie Board⁠
Best Must Have Appetizer⁠
Iberico Ham, Sliced Tableside⁠
Best Unique Menu Item⁠
Smoked Trout Caviar, Buckwheat Waffle, Whiskey Cream⁠
⁠
Bars & Dining⁠
Best Bar, Salt Lake City Limits⁠
Best Bar, Salt Lake County⁠
Best Neighborhood Bar⁠
Best Romantic Restaurant⁠
Best Après Ski, Salt Lake County⁠
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Libations⁠
Best Bartender, Marcus⁠
Best Craft Cocktails⁠
Best Wine Bar⁠
⁠
Restaurants & Nightlife⁠
Best Bar, Salt Lake City Limits⁠
Best Neighborhood Bar⁠
Best Romantic Restaurant⁠
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Sips & Sweets⁠
Best Milkshake⁠
Best Non-Alcoholic Cocktail⁠
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Thank you to everyone who has supported us, visited us, recommended us, and helped make this place what it is. We’re incredibly grateful to be included!⁠
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08/25/2026

A little rosé, a quiet corner, and nowhere you need to be.

Come spend an evening with us, settle into a booth, and stay awhile. And if you need an excuse to make plans this week, join us for Wine Wednesday on August 26.

Good wine, good company, no need to rush.

utahwine saltlakecity

Marcus is up for Best Bartender in City Weekly’s Best of Utah!⁠⁠We already know he knows his way around a cocktail, but ...
08/10/2026

Marcus is up for Best Bartender in City Weekly’s Best of Utah!⁠
⁠
We already know he knows his way around a cocktail, but seeing him recognized among Utah’s best makes us pretty darn proud. He brings creativity, hospitality, and a whole lot of talent behind the bar.⁠
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You can vote for Marcus under the Libations section, and while you’re there, we’d love your support in all the other categories we were nominated for too.⁠
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https://cityweekly.revfluent.com/bestof/portal/8d29fdb3-3542-4e50-be48-947a3e7988d7
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Cheers to you, Marcus. Very well deserved!⁠
⁠
Our nominations:⁠
⁠
Dishes⁠
Best Appetizer, Salt Lake County⁠
Best Charcuterie Board⁠
Best Must Have Appetizer⁠
Iberico Ham, Sliced Tableside⁠
Best Unique Menu Item⁠
Smoked Trout Caviar, Buckwheat Waffle, Whiskey Cream⁠
⁠
Bars & Dining⁠
Best Bar, Salt Lake City Limits⁠
Best Bar, Salt Lake County⁠
Best Neighborhood Bar⁠
Best Romantic Restaurant⁠
Best Après Ski, Salt Lake County⁠
⁠
Libations⁠
Best Bartender, Marcus⁠
Best Craft Cocktails⁠
Best Wine Bar⁠
⁠
Restaurants & Nightlife⁠
Best Bar, Salt Lake City Limits⁠
Best Neighborhood Bar⁠
Best Romantic Restaurant⁠
⁠
Sips & Sweets⁠
Best Milkshake⁠
Best Non-Alcoholic Cocktail⁠
⁠

08/08/2026

Our Summer Porch Pounders flight brings together four bright, easy drinking wines made for slowing down, catching up, and ordering another glass.

Available throughout August.

Meet Fruit of the Vine, our collection of wine cocktails with a distinctly Utah point of view.• Sugar House Sour — Sugar...
08/03/2026

Meet Fruit of the Vine, our collection of wine cocktails with a distinctly Utah point of view.

• Sugar House Sour — Sugar House Bourbon, citrus, red wine float
• Bonneville Blonde — Beehive Barrel Reserve Gin, Lillet Blanc, St-Germain, grapefruit
• The Liquid Standard — Frapin Fontpinot XO Cognac, Billecart-Salmon Brut Rosé, lemon
• Grape Expectations — Hammeken Cellars Nanit Orange, tonic, orange, hibiscus yuzu bitters
• Wasatch 75 — Madam Pattirini Gin, Zonin Prosecco Rosé, lemon

Five cocktails, five very good reasons to stay for another round.

Plot twist: the wine bar has coffee.French press coffee, rich and full-bodied, with cream if that’s your thing. Perfect ...
07/26/2026

Plot twist: the wine bar has coffee.

French press coffee, rich and full-bodied, with cream if that’s your thing. Perfect for a post-dinner pick-me-up, a break between pours, or anyone who came for the company but isn’t drinking tonight.

Attention wine lovers: Uncorked returns Tuesday, July 28, with Session 2: Living With Wine. This time, we’re answering t...
07/18/2026

Attention wine lovers: Uncorked returns Tuesday, July 28, with Session 2: Living With Wine. This time, we’re answering the question that comes after choosing the bottle: “What do I do with it?”

Join us from 6 to 8 PM for two relaxed hours of great wine, practical know-how, and the kind of conversation that makes everything in the glass a little more interesting. No lectures, no pretending to understand “minerality,” and no requirement to have attended Session 1. Just thoughtful pours, useful answers, and a much better way to spend a Tuesday night.

https://www.tastingroomslc.com/event-details/uncorked-wine-education-tasting-series-session-2-2026-07-28-18-00

07/14/2026

Join us for Cellar Sessions: American Wine Revolution, a guided tasting inside our private Cellar Room featuring standout American wines, thoughtful conversation, and a seriously good reason to make plans.

July 14
6:00 to 8:00 PM

A few seats remain. Reserve yours through the Events page on our website or the link in our bio!

Our July Flight of the Month is Wild at Heart.⁠⁠This month’s flight is all red wines with bold character and a little bi...
07/07/2026

Our July Flight of the Month is Wild at Heart.⁠
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This month’s flight is all red wines with bold character and a little bit of edge. Each pour comes from a place where the growing conditions are anything but simple, including old vines, high elevation vineyards, rugged regions, and dramatic terrain.⁠
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Featuring:⁠
Bodegas Antídoto, Ribera del Duero⁠
Descendientes de J. Palacios, Pétalos⁠
Sealionne, Kilig Pinot Noir⁠
Pascual Toso, Reserva Malbec⁠
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Available July 1–31.⁠
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Address

357 W. 200 S
Salt Lake City, UT
84101

Telephone

+18013556575

Website

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