Post Office Place

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Post Office Place A modern bar in downtown SLC specializing in Peruvian-Japanese small plates and Japanese whisky.

Elijah Craig Old Fashioned week is here y'all! And if you didn't get to try our old fashioned for it last weekend don't ...
10/12/2026

Elijah Craig Old Fashioned week is here y'all! And if you didn't get to try our old fashioned for it last weekend don't worry -- they call it Old Fashioned week for a reason, and we're running it all the way through this weekend. So still plenty of time to try it!

And you'll be drinking for a good cause, too. Elijah Craig ( Elijah Craig ) will donate $1 for every cocktail sold to the Southern Smoke Foundation ( Southern Smoke Foundation ), an amazing non profit that helps to provide emergency financial services for hospitality workers who are in need of assistance due to physical and mental health problems or natural disasters.

The fun lil old fashioned we're running for it is:

Same, Sesame. Same.:

Elijah Craig Small Batch Bourbon
Sesame shochu
Japanese wh**ky
Miso-sesame syrup
Garnished with a luxardo cherry-orange bitters whipped tofu

So come drink to have a good time and know you're doing the good thing while doing it.

Cheers! See you soon!

November Omakase Nights dates are posted and reservations are live!Join us for this 14-course dinner curated by chefs Ta...
10/09/2026

November Omakase Nights dates are posted and reservations are live!

Join us for this 14-course dinner curated by chefs Takashi Gibo (the man himself!) and Brice Okubo weekly in November, where we explore traditional and unique Japanese small bites on our Zensai, rare fish for nigiri, and innovative fusion dishes.

We will also be running this event the week of Thanksgiving, so take a break from prep to join us the night before with any friends and relatives in town who you especially want to impress.

These events are 21+ and require valid ID for entry. Book your reservations directly through our website, via the link in our bio.

Cheers all! Hope to see you soon!

09/18/2026

As always we had such a blast at Eat Drink SLC this year! Thanks so much for everyone who came out and kept us BUSY -- churning out 400 hand rolls, ceviches and cocktails in three hours is no small task. Luckily we had a stellar crew holding it down with Brice Okubo , &eJo s&oval , Alen monkeym8 Feukic and Angie

And of course thank you to Vine Lore and Eat Drink SLC for putting on an amazing event that gives back to the community. The organization donated to this year was Comunidades Unidas and we are honored to play a small part in that.

Oh, and thanks to the birds for sharing your space with us for the night -- we love you!

Hope to see you again next year!

Named after the both real and fictionalized Salinas Valley from East of Eden, this summertime sipper hopes to evoke simu...
07/28/2026

Named after the both real and fictionalized Salinas Valley from East of Eden, this summertime sipper hopes to evoke simultaneously the tastes and smells of a fertile farm valley and the hard rocky dry soil of living on the outskirts of the valley, and the comfort of rain in a hot summer. So it comes equipped with the things you might think -- Bisongrass vodka, mezcal, vetiver, grapefruit, bergamot and lime.

Smells like: petrichor, earth, citrus, grass
Tastes like: vanilla, grapefruit, limestone, agave
Sounds like: fun

We're serving this up all summer long, and like it with our Southeast Tiradito and our Salmon Wings.

SEABREAM CEVICHE -  A star of the menu. Japanese seabream ceviche with a creamy cashew leche de tigre, topped with cashe...
07/13/2026

SEABREAM CEVICHE - A star of the menu. Japanese seabream ceviche with a creamy cashew leche de tigre, topped with cashew furikake, radish and cilantro oil. Served with a side of plantain chips. Bright, citrusy, nutty, great depth of flavor.

Mizuna Salad - local mizuna greens from Frog Bench Farms shio-koji vinaigrette, yuzu pickled fennel, Thai basil, radish,...
07/09/2026

Mizuna Salad - local mizuna greens from Frog Bench Farms shio-koji vinaigrette, yuzu pickled fennel, Thai basil, radish, crunchy quinoa furikake. A perfect little salad that pairs well with drinks, handrolls etc.

No summer cocktail menu would be complete without a Lana reference -- we just couldn't resist. Though, in spite of its n...
07/07/2026

No summer cocktail menu would be complete without a Lana reference -- we just couldn't resist. Though, in spite of its name, we're pretty sure this hopeful, bright eyed cocktail does the exact opposite and takes the sadness right out of your summer. (Summertime un-sadness?)

And this beautiful-but-unassuming drink does a lot more work than it would let on. With Haku vodka, coconut milk, white tea, lychee, lemon, and ginger liqueur, it's all at once bright, floral, citrusy, silky, and lush.

We love this with our Seabream Ceviche or our Mizuna Salad.

So come un-sad your summer, or make sure it keeps being happy. See you soon! ❤️

Heads up that we will be closed on Saturday, July 4th! Our staff are taking some well-deserved time off to frolic in the...
07/03/2026

Heads up that we will be closed on Saturday, July 4th! Our staff are taking some well-deserved time off to frolic in the sun and splash around in the water with the best of 'em. Call us if you want to hang.

Have fun and be safe! And remember the personal fireworks ban -- we promise to not start any fires if you promise to not start any fires.

We are open all night tonight, July 3rd and will be back again on Monday. Wanting to start the BBQ flavors early? We hear our smoked Salmon Wings with aji panca sauce are perfect for that. Come grab a cocktail and a bite tonight!

Cheers!

So excited to be teaming up with Salt Lake Pottery Studio for a Sip & Paint night at Post Office Place! Join us Monday, ...
07/01/2026

So excited to be teaming up with Salt Lake Pottery Studio for a Sip & Paint night at Post Office Place! Join us Monday, July 13th from 6.30 to 8.30 to get in touch with your creative side while you get your drink on (summer cocktail menu is live!) and your eat on.

Class is $45 and includes 1 sake carafe and 2 sake cups as your canvas, with instruction on glazing from the team at Salt Lake Pottery Studio.

Come hungry, come thirsty, and come ready to create a memorable piece!

Link in bio for additional information and to purchase tickets for the event, which is 21+

Can't wait to see what's in your artsy little souls!

Meet the Peruvian Summer. Aptly named, this amazing little patio pounder is one of the hits from our Summer cocktail men...
06/30/2026

Meet the Peruvian Summer. Aptly named, this amazing little patio pounder is one of the hits from our Summer cocktail menu. Utilizing vodka, shochu, lemon, tart cherry, chile ancho liqueur, thai chili, and just a splash of inca cola, it's clean, vegetal, crushable and refined, with just enough depth to give you a brief pause between sips.

Embrace the paradox -- beat the summer heat by turning it up. Come drink anywhere between one and five of these the next 90 degree day.

See you soon! Salud!

Address

16 W Market Street
Salt Lake City, UT
84101

Opening Hours

Monday 5pm - 11pm
Tuesday 5pm - 11pm
Wednesday 5pm - 11pm
Thursday 5pm - 11pm
Friday 5pm - 12am
Saturday 5pm - 12am

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