The Biker & The Baker

The Biker & The Baker Brunch 8am-12pm daily. Dinner & Dessert + wine & cocktails Thursday- Sunday 4-10pm. Community, dining & education all hours of operation. 129 W. Wine. Desserts.

Sackett in Salida UPSTAIRS & THIRD FLOOR🍷🍸🍴👩🏽‍🍳👨🏼‍🍳 Beer. Cheese. Charcuterie. Opening Spring 2017.

Today is a good day to have a good day with dinner and drinks 🤩🤩
08/01/2026

Today is a good day to have a good day with dinner and drinks 🤩🤩

That hot chicken tho 🥵🤤
07/17/2026

That hot chicken tho 🥵🤤

When dinner makes you smile this big - it’s a must. 4-10pm. See you soon views, vibes, and the best evening deliciousne...
07/10/2026

When dinner makes you smile this big - it’s a must. 4-10pm. See you soon views, vibes, and the best evening deliciousness.

It’s Thursday, which means we can be your dinner date tonight, Friday & Saturday! Ft: Brie Grilled Cheese, Mediterranean...
07/09/2026

It’s Thursday, which means we can be your dinner date tonight, Friday & Saturday! Ft: Brie Grilled Cheese, Mediterranean Hot Chicken & Pickled Tofu Sandwich 🤤🤤🤤

Don’t miss another completely incredible meeting of The Agave Society Thursday 7/23 at 6pm featuring and - Arik is br...
07/08/2026

Don’t miss another completely incredible meeting of The Agave Society Thursday 7/23 at 6pm featuring and - Arik is bringing an amazing and totally unique portfolio of agave sprints to taste and learn about and you won’t want to miss out on an incredible education on spirits mostly hailing from northern Mexico this time. This tasting will include spirits that are new to our lineup including Sotol and Bacanora!

Here’s a little bit more about Arik:
Arik has 35 years of industry experience, with the last 14 years as an importer and brand developer. He was one of the pioneers of mezcal in the US and a visionary of Mexican spirits beyond mezcal. He was the first to introduce the categories of Raicilla, Tutsi, Cucharilla, Palmilla, and Lechuguilla. is lucky to have him and his fine palate importing for them.

There’s nothing more patriotic than our Poke Bowl for dinner tonight 🎇
07/04/2026

There’s nothing more patriotic than our Poke Bowl for dinner tonight 🎇

Have you tried our Pickled Tofu Sandwich for dinner tho? So freaking good you’ll want another. 🤤🥪
07/04/2026

Have you tried our Pickled Tofu Sandwich for dinner tho? So freaking good you’ll want another. 🤤🥪

The holiday weekend starts now and dinner service starts at 4pm! Ft. carnitas tacos 🌮🤤🤩
07/02/2026

The holiday weekend starts now and dinner service starts at 4pm! Ft. carnitas tacos 🌮🤤🤩

Join us again, Thursday June 25th at 6pm for our next meeting of The Agave Society! We’re thrilled and honor to welcome ...
06/19/2026

Join us again, Thursday June 25th at 6pm for our next meeting of The Agave Society! We’re thrilled and honor to welcome William of imports for the most unbelievable ages tasting. William is one of the most knowledgeable in this field and bringing an incredible tasting straight from Oaxaca to Salida for you to taste. Don’t miss this tasting - it will be one for the books, and your palates.

Our buffalo cauliflower is calling your name… answer the call asap!
06/12/2026

Our buffalo cauliflower is calling your name… answer the call asap!

Address

129 W. Sackett Street
Salida, CO
81201

Opening Hours

Monday 8am - 12pm
Tuesday 8am - 12pm
Wednesday 8am - 12pm
Thursday 8am - 12pm
4pm - 10pm
Friday 8am - 12pm
4pm - 10pm
Saturday 8am - 12pm
4pm - 10pm
Sunday 8am - 12pm

Telephone

+17192074001

Website

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