Frank Fat's

06/03/2026

We look forward to celebrating the newest honorees being added!

"Four new mur­als will be revealed Tues­day on the “Legends of Hos­pit­al­ity” series in down­town Sac­ra­mento’s Jazz Alley. The loc­a­tion, behind the Sheraton Hotel, already hosts the like­nesses of res­taur­at­eurs Lina Fat, Biba Cag­giano and..."

Four new mur­als will be revealed Tues­day on the “Legends of Hos­pit­al­ity” series in down­town Sac­ra­mento’s Jazz Alley. The loc­a­tion, behind the Sheraton Hotel, already hosts the like­nesses of res­taur­at­eurs Lina Fat, Biba Cag­giano and...

05/28/2026

A little Fat Family history for graduation season...

05/06/2026

OPEN AT NOON on Mother’s Day! Celebrate Mom with Sacramento’s iconic Chinese American favorites, handcrafted cocktails, and a slice of our famous Banana Cream Pie. Reservations are filling quickly, so book your table today.

04/30/2026

Spring specials are here. Shrimp with edamame, soft shell crab with curry, steamed cod with ginger, and more. A fresh lineup, available for a limited time at Frank Fat’s.

Book your table today.

04/22/2026

Where families have gathered since 1939
Join us for Mother’s Day
Open at Noon, Sunday May 10

04/19/2026

BTS: Pie R&D at Frank Fat's. Did you know back in the 1950s in addition to the Banana Cream Pie there were at least four other Cream Pies on the menu including Coconut and Pineapple. Today we're feeling nostalgic.

03/11/2026

The Frank Fat’s Mai Tai. A longtime favorite at the bar and the perfect way to start the evening. Join us for a drink tonight.

03/03/2026

Happy National Banana Cream Pie Day 🍌

We may be closed today, but the celebration starts tomorrow.

Beginning March 3 through Pi Day on March 14, join us in the restaurant and receive a Free celebratory slice of our famous Banana Cream Pie with any purchase when you follow us on Instagram or Facebook, or are subscribed to our newsletter.

This classic has been on our menu since the 1940s. Some traditions are worth keeping.

Dine-in only. One per guest.

02/26/2026

Gung Hay Fat Choy! There is still time to celebrate. Enjoy our Lunar New Year specials, running now through March 3 at Frank Fat’s. Special menu items include: Steamed Pork Pot Stickers, Pan Seared Radish Cakes, Steamed Cod with Fresh Ginger, Pineapple Sweet & Sour Shrimp, Seafood Pot and Chicken with Braised Chestnuts. View menu here: https://frankfats.com/menu/

01/09/2026

Foodies Rejoice! Dine Downtown is back January 9–18.
$45 prix fixe menus across downtown, and at Frank Fat’s, the whole menu is included.
Family-style, minimum order two.
Reservations recommended.

Frank Fat's Menu: https://frankfats.com/menu/
Participating Dine Downtown Restaurants: https://www.downtownsac.org/things-to-do/dine-downtown-2026/