09/12/2026
This Sunday, we’re heading to Peru. 🇵🇪
Our Sunday Supper series continues with A Taste of Peru — a three-course dinner celebrating the bold, vibrant flavors of Peruvian cuisine, crafted right here at Grange.
Start with Aji Amarillo Chicken & Butter Bean, choose between a classic Lomo Saltado or Portabello Mushroom for your main, and finish with Butter-Fried Sweet Plantains with coconut gelato and salted caramel sauce.
📅 September 13 | 5pm – 8pm
💰 $45 + tax & 20% service charge
Reservations at the link in bio. Seats are limited — don’t wait.