Rochester's Top Shelf Staffing

11/21/2025

Chef Dan Martello still hanging with the Chefs and placing some amazing talent into new roles, as we go a little something like this…

After many years dedicated to Cure’s menu, Chef Andreas Petsos was recently promoted to Head Chef at Restaurant Good Luck, where he returns for a new, exciting chapter behind the helm at our flagship restaurant.

Over at Cure, Sous Chris Wadsworth is joined by returning Chef Aaron Crane (with us after cooking at notable spots in Atlanta and Portland). This team will keep Cure consistently Frenchie and delicious.

Cheers to all of our team, and thanks for enjoying our passion 🍽️

07/10/2016

Wonderful day on Cayuga lake working with Jessica Bilson. Great job Jess! Beautiful wedding. Thankyou for letting us assist you.

08/28/2015

Honored to be chosend bar staff for a great event

07/17/2015

07/11/2014

Tedwards now offer outdoor seating for you!

03/22/2014

We are growing and now looking for experienced bartenders/servers. Must be adaptable to many different venues, have reliable transportation, and positive attitude. Catering background is a plus. We are holding interviews all next week please respond with resume/work history to [email protected].

11/25/2013

http://www.foodandwine.com/slideshows/thanksgiving-brussels-sprouts-recipes?xid=DISH112513BestThanksgivingBrusselsSprouts

Food & Wine goes way beyond mere eating and drinking. We're on a mission to find the most exciting places, new experiences, emerging trends and sensations.

11/03/2013

Mr Schaffer enjoying the expo.

11/03/2013

Stop by today and say hi!