Deer Haven on Thunder

06/06/2026

This is your sign, dad wants to come up north and be at the lake for Father’s Day!

Brunch Buffet 10am-1pm, $40/adults, $15/kids
Full Menu 2pm-8pm, there will also be a steak feature all weekend. Cut is TBD.

Call or stop by for a reservation for Sunday! 218.566.3337

06/04/2026

r a i n 💜

05/27/2026

New week, new features!

Brie Crostini - baked Brie, toasted crostini, blackberry spread, thyme

Caprese Chicken Rice Bowl - grilled chicken, roasted tomato + garlic, fresh mozzarella + basil, white rice, balsamic reduction

Artichoke Chicken - grilled chicken, sautéed artichoke, onion, tomato, bell pepper, pesto cream sauce, seasonal vegetable

05/21/2026

As we ease into our third summer, we would like to remind boaters that all of Deer Haven bay is a no wake zone. There are buoys at the entrance to the bay as a reminder to slow down. Please help us keep our shoreline beautiful!

05/20/2026

Gosh we’ve missed this view!

Join us this weekend for Thunderlina’s season opener! Window opens Friday 5.22 at 3!

05/16/2026

1 week!!

Thunderlina’s Lakeside Bar opens for the season next Friday! It will be open every Friday and Saturday at 3pm, Memorial Day weekend through Labor Day weekend. It will also be open Sundays of holiday weekends.

05/13/2026

New week, new features!

Bang Bang Salmon Bites : sautéed salmon, house slaw, scallion, bang bang sauce

Cashew Chicken Rice Bowl : sautéed chicken, jasmine rice, broccoli, cashew pieces, sesame seeds, hoisin ginger sauce

Bahn Mi : marinated + sliced pork tenderloin, pickled vegetables, cucumber, cilantro, bang bang sauce, toasted hoagie, French fries

05/04/2026

There are some spots still available for both Brunch and Dinners!

Join us for Mother’s Day, Sunday 5.10, call or stop by to make reservations! 218.566.3337

05/03/2026

Kitchen hours for the summer. As always, the bar will be open as least one hour past the kitchen, if guests are drinking longer, then it will stay open later. Guests can be here no later than 1AM.

04/29/2026

New week, new features

Loaded Tots : hand shredded potato, jalapeño, cheddar, bacon, scallion, gouda cheese sauce

Prime Rib Philly : hand shaved smoked prime rib, sautéed mushroom, bell pepper, onion, gouda cheese sauce, toasted hoagie, french fries

Nashville Hot Rice Bowl : hand breaded chicken tossed in nashville hot oil, avocado, red onion, pickle, white bbq sauce, dirty rice