Sunnyside Par 3

06/24/2026

The Cajun Chicken Wrap is bringing a little heat to the specials lineup.

Loaded with grilled chicken, mixed greens, Monterey Jack cheese, cherry tomatoes, bacon, jalapeños, and ranch, all wrapped up and ready to make lunch a little more interesting.

It’s fresh, flavorful, and has just enough kick to keep things from getting boring.

⏳ And if you’ve been meaning to try it, today’s the day. The specials rotate tomorrow, and this wrap will be making way for a new lineup.

No pressure. Just a friendly reminder from someone who’s seen people ask for yesterday’s special before.

06/23/2026

Buffalo Parm Cheese Curds are on special right now, and they are not interested in taking it easy.

Crispy fried cheese curds tossed in buffalo parm sauce and served with your choice of ranch or blue cheese.

They’re cheesy. They’re spicy. They’re messy in all the right ways.

The only difficult decision you’ll have to make is whether you’re team ranch or team blue cheese.

(Please keep the debate civil.)

06/22/2026

This is the Chicken Cordon Bleu Pizza, and it’s every bit as good as it sounds.

Built on an Alfredo base and topped with mozzarella, Swiss cheese, ham, and fried chicken, our current pizza special takes a classic favorite and gives it a new address.

Rich, cheesy, crispy, and loaded with flavor from edge to edge.

⛳ And don’t forget, June is Customer Appreciation Month at Sunnyside Par 3!

We’re taking $5 off golf every day from 8AM–2PM through the end of June as a thank you to everyone who supports us throughout the season.

Play a round, grab lunch, and treat yourself to a slice while you’re here.

06/21/2026

Happy Father’s Day from all of us at Sunnyside Par 3! ⛳

Today we’re celebrating all the dads, grandfathers, stepdads, father figures, and the guys who taught us how to grip a golf club, drive a lawn mower, and insist that “this is the year” they’ll finally fix their slice.

As a small thank you, Dad golfs FREE today !

So grab Dad, hit the course, share a few laughs, and make some memories together.

And if he happens to beat you? Well… that’s kind of his day too.

Happy Father’s Day! 💚

06/20/2026

Some specials come and go.

Sausage, Peppers & Onions just keeps proving why it’s still around.

Grilled Italian sausage topped with sautéed peppers and onions, served on a toasted hoagie roll with your choice of side.

No gimmicks. No unnecessary twists. Just a combination that’s been making people happy for a very long time.

The kind of sandwich that doesn’t need a sales pitch.

It just needs a napkin.

06/19/2026

Dad’s golf FREE this Father’s Day! ⛳

This Sunday, bring Dad out to Sunnyside Par 3 and his round is on us.

Whether he’s the guy who keeps score down to the last stroke, spends more time looking for golf balls than hitting them, or just enjoys a day on the course with family, we’d love to celebrate with him.

No ties. No coffee mugs. No “World’s Best Dad” trophies.

Just golf.

The course opens at 8AM, lunch starts at Noon, and we’d love to see you and Dad out here for a round.

Happy Father’s Day to all the dads, grandfathers, stepdads, and father figures out there. We appreciate everything you do. 💚

06/18/2026

Fresh specials have landed at the Par ⛳

This week’s menu is bringing a little bit of everything to the table:

🧀 Buffalo Parm Cheese Curds (because regular cheese curds weren’t causing enough trouble)
🍗 Smoked Chicken Wings (a returning favorite for good reason)
🍎 Cranberry Apple Salad (the healthy option that people actually get excited about)
🌶️ Cajun Chicken Wrap (bringing a little heat to lunch)
🌭 Sausage, Peppers & Onions (a classic that never seems to go out of style)
🥩 Prime Rib Philly Sandwich (not messing around this week)
🍕 Chicken Cordon Bleu Pizza (somebody had a very good idea)

And don’t skip dessert:
🥜 Peanut Butter Cup Cheesecake
🍫🍓 White Chocolate Cranberry Cheesecake

Behind the bar this week:
🍋🌿 Lemonade Mojito

Whether you’re coming off the course, stopping in for lunch, or just looking for an excuse to avoid cooking, we’ve got you covered.

06/17/2026

DON'T MISS OUT THIS SATURDAY... SIGN UP TODAY!

Click here for event details from SUNNYSIDE PAR 3!

06/17/2026

Last call for the Cran-Apple Chicken Salad Wrap 🍎

Today’s your final chance to grab this week’s special before the menu rotates tomorrow.

Chicken salad with cranberries, apple slices, lettuce, tomato, and mayo wrapped up and served with your choice of side.

It’s sweet, savory, fresh, and somehow always seems to disappear from the table faster than expected.

If you’ve been meaning to try it, this is your sign.

⛳ And don’t forget — the Mini U.S. Open is this Saturday!

🏌️ 2-Person Best Ball
⛳ 18 Holes
🏆 Prizes

💰 Members: $15
💰 Non-Members: $30

Sign up in the golf shop or call 518-223-2134 to reserve your spot before the field fills up.

06/16/2026

The Mini U.S. Open is this Saturday at Sunnyside Par 3 🇺🇸⛳

Grab a partner and see if you’ve got what it takes to survive 18 holes, a little pressure, and whatever your teammate decides to do off the tee.

🏌️ 2-Person Best Ball⛳ 18 Holes🏆 Prizes📅 This Saturday

💰 Members: $15💰 Non-Members: $30

Spots are limited and they’re filling up, so don’t wait until Friday night to decide you’re interested.

Sign up in person at the golf shop or give us a call at 518-223-2134 to reserve your spot.

Who knows? By Saturday afternoon you could be celebrating your victory... or blaming your partner. Both are part of the experience.