ST. JACK restaurant & bar

ST. JACK restaurant & bar A rustic French restaurant and cocktail bar inspired by the traditions and flavors of a Lyonnaise Bouchon!
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🐟🐟🐟🐟🐟!!!LIMITED SUPPLY!!!🐟🐟🐟🐟🐟 The Filet au Fish is back!!! Tonight and tomorrow til we run out! First come first served...
04/19/2026

🐟🐟🐟🐟🐟!!!LIMITED SUPPLY!!!🐟🐟🐟🐟🐟
The Filet au Fish is back!!! Tonight and tomorrow til we run out! First come first served… as always, barroom only.
Panko breaded local ling cod mousseline, tartar sauce, pickles, shredduce, cheap pickles on buttery brioche… be a hero in your child’s eyes… eat the thing

🫛🫛🫛Luxury comes in all shapes and colors and sometimes it shows itself in uncommon ways… while truffles and caviar steal...
04/18/2026

🫛🫛🫛Luxury comes in all shapes and colors and sometimes it shows itself in uncommon ways… while truffles and caviar steal the spotlight, the sheer indulgence of eating a veritable flotilla of super fresh, lovingly hand shucked English peas can give you the same result. The luxury of time, a loving hand and a little bit of excess. 🫛🫛🫛

Housemade sausage stuffed quail, English peas, hakurei turnip, Madeira jus….

Eat your peas bruh…

🐑🍃🍃Here’s a springy little special for you!🐑🍃🍃Lovely spring Lamb Saddle, stuffed with spinach and sweetbreads, slow roas...
04/11/2026

🐑🍃🍃Here’s a springy little special for you!🐑🍃🍃Lovely spring Lamb Saddle, stuffed with spinach and sweetbreads, slow roasted and served with baby artichokes, buttery chickpeas, colatura butter, mint & (bearnaises’ minty cousin) Sauce Paloise!!! She’s sassy, she’s pretty and she’s fleeting…. Only a dozen or so orders so catch it while you can!!!

🌞🌞🌞It’s basically Tiki Season out there!🌞🌞🌞Look at that sun!  is giving you all the tools to enjoy this unseasonably per...
04/04/2026

🌞🌞🌞It’s basically Tiki Season out there!🌞🌞🌞
Look at that sun! is giving you all the tools to enjoy this unseasonably perfect weather before you jaunt off to see a little later. It’s a vibe so bring your “hungry heart” on down like you were “born to run” and we’ll see you in a bit!
Pour l’Amour du Rhum
House Rum Blend, Campari, Pineapple, Lime, Coconut, Macadamia Orgeat.

🍃🍃SPRING!!!!!🍃🍃Food that’s not brown!!! Fresh snap peas, cervelle de canuts, smokey speck, apricot & lemon confit!! Aubr...
03/28/2026

🍃🍃SPRING!!!!!🍃🍃
Food that’s not brown!!! Fresh snap peas, cervelle de canuts, smokey speck, apricot & lemon confit!!
Aubrey Phelps just wants you to be happy. She worries about you and thinks you’re too thin… eat your peas. They’re good for you

Welcome to our 🍔Biannual Le Hamburger Post!!!!🍔Yes! It’s that time of year where we showcase our very popular (barroom o...
03/18/2026

Welcome to our 🍔Biannual Le Hamburger Post!!!!🍔
Yes! It’s that time of year where we showcase our very popular (barroom only) menu item that lives in infamy and obscurity! Hiding behind other more esoteric and very French dishes, it still manages to continue to create a massive fan base all its own!
Currently it’s not on the printed menu because with going on we felt like the amount of paper you got when you sat down was akin to signing a mortgage. But don’t fret pretty face! It’s just word of mouth till the end of the month…. All you gotta do is ask, or more likely, your server will show you the way.
As always… we love you 💋💋💋

 woke up this morning, rubbed her eyes, had a coffee, thought of you, ordered some beautiful squid, then proceeded to ca...
03/14/2026

woke up this morning, rubbed her eyes, had a coffee, thought of you, ordered some beautiful squid, then proceeded to casually rip a culinary line drive down your throat and directly into your foodie little heart.
Warm Squid Salade, coeur de laitue, tarragon, parsley, olives, vermouth
🦑🦑🦑Eat Squid every day🦑🦑🦑

🚨🚨🚨New Stuff!!!!🚨🚨🚨Day Boat Local Sole!!!Manila clams, little farmy bok choy, sauce Americain (aubrey’s favourite) and g...
03/08/2026

🚨🚨🚨New Stuff!!!!🚨🚨🚨
Day Boat Local Sole!!!
Manila clams, little farmy bok choy, sauce Americain (aubrey’s favourite) and green garlic! Springs not here and the time change feels wrong but we can, at least, eat the best available stuff out there right now! Get right… eat this… sleep well knowing you make good choices… maybe live forever. I don’t know but don’t risk it.

Some Newish stuff for tonight!!!FILET AU FISH!!!!Snails!!!!Stuffed Duck Neck!!!Poutine Galvaude!!!!!Hella Cheeeeese!!!!!...
02/25/2026

Some Newish stuff for tonight!!!
FILET AU FISH!!!!
Snails!!!!
Stuffed Duck Neck!!!
Poutine Galvaude!!!!!
Hella Cheeeeese!!!!!!!

🎉🎉New(ish) Bar Snack!!!!!!🎉🎉 Poutine Galvaude!! Hands down my favorite poutine made with French fries, cheddar cheese cu...
02/10/2026

🎉🎉New(ish) Bar Snack!!!!!!🎉🎉
Poutine Galvaude!! Hands down my favorite poutine made with French fries, cheddar cheese curds, peas, and roasted chicken all covered in our fancy trashy gravy that’s tastes like a riff on secret sauce (a little deep cut for my fellow 🇨🇦🇨🇦🇨🇦)

No… it’s not French…. It’s French adjacent though 🍁🍁🍁and all of the techniques are classic French so, I don’t want to hear it. Just eat it and wrap yourself in Canada’s warm embrace ❤️

Valentines Day is almost here and we’re cranking up the romantic vibes with our sexy little prix fix offerings, wine pai...
02/04/2026

Valentines Day is almost here and we’re cranking up the romantic vibes with our sexy little prix fix offerings, wine pairings, immaculate tunes, cocktails, oysters and moody lighting where everyone looks gorgeous!
Head over to to reserve your seats, they’re moving fast! ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

Address

1610 NW 23rd Avenue
Portland, OR
97210

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 5pm - 10pm
Sunday 5pm - 10pm

Telephone

+15033601281

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