FIVE Steakhouse

05/27/2026

A guest favorite for good reason. 🍟

Enjoy our Truffle-Parmesan Fries as the perfect start to your evening, paired alongside dinner, or savored all to yourself at FIVE.

05/26/2026

A new culinary chapter has begun. ✨ We're proud to share that our very own Chef Ernie Brown was featured in !

Chef Ernie recently joined Saint John's Resort as Area Director of Culinary Operations, bringing with him decades of world-class experience; from Michelin-recommended kitchens to the most celebrated tables in the country.

Expect bold flavors, one-of-a-kind dining experiences, and a culinary vision that puts community at the heart of every plate.

Visit https://www.fb101.com/chef-ernie-brown-takes-culinary-lead-at-michigans-premier-resorts/ to read the full article.

05/16/2026

Patio weather and a martini in hand just feels right this time of year. 🍸☀️

Join us at Five Steakhouse for Martini Mondays from 2-5 p.m. and enjoy select signature martinis for $12, available on the patio and in our lounge.

05/13/2026

ICYMI: Chef Ernest Brown, Area Director of Culinary Operations, and Executive Chef Tricia Holt from Five Steakhouse joined FOX 2 Detroit this morning to showcase a taste of spring at Saint John’s Resort.

Chef Tricia prepared a beautiful walleye dish live on air while sharing a look at new menu offerings and seasonal specials now available at Five Steakhouse.

Watch the full clip here: https://www.fox2detroit.com/video/fmc-hl9pcd9xo3uihu7p.

saintjohnsresort.com

05/09/2026

Meet your new go to...

Steak frites 🥩🍟

Marinated flat iron with truffle parmigiano fries, now on our refreshed menu.

Pair it with fresh crudo, roasted bone marrow, or finish with something sweet like our pistachio praline crème brûlée.

Reserve your table: https://www.saintjohnsresort.com/fivesteakhouse

05/08/2026

Patio season ☀️ has arrived at Five Steakhouse.

Settle in and enjoy fresh air, signature steaks, refined seafood, and an atmosphere designed to savor every moment.

Unwind with Martini Mondays from 2-5 pm featuring $12 signature martinis, available on the terrace and in the lounge.

05/05/2026

Thank you to everyone who joined us at Taste of Plymouth last night. An incredible evening filled with standout vendors, great energy, and even better bites.

A special thank you to Plymouth/Plymouth Township, Michigan for putting on such a great event.

We loved sharing our roasted wagyu strip loin with duck fat potatoes and connecting with so many of you throughout the night.

If that dish left you wanting more, it’s just a glimpse of what’s waiting on our new menu. We’d love to welcome you in to experience it for yourself.

Reserve your table here: https://www.saintjohnsresort.com/fivesteakhouse

05/02/2026

Every Monday at FIVE Steakhouse 🍸

05/01/2026

Join our team at Five Steakhouse. 👨‍🍳👩‍🍳

We’re looking for experienced line cooks to grow with us and bring their craft to the table.

Learn more and apply here: https://bit.ly/4uiqtKI