10/25/2025
The greatest accomplishment of a bartender lies in his ability to exactly suit his customer. This is done by inquiring what kind of drink the customer desires, and how he wishes it prepared. This is especially necessary with cocktails, juleps, sours, and punches. The bartender must also inquire whether the drink is to be made stiff, strong, or medium, and then must use his best judgment in preparing it; but, at all times, he must make a special point to study the tastes of his customers and, strictly heeding their wishes. Mix all drinks to their desires and tastes.
In following this rule, the barkeep will soon gain the esteem and respect of his patrons.
- Harry Johnson “ New and Improved Illustrated Bartenders Manual”
