10/14/2026
Fall flavors, exceptional dining, and a little something for everyone! 🍂
Our Fall Dinner Specials are here! Enjoy your choice of appetizer and entrée for just $34, featuring delicious selections like Seared Ahi Tuna, Mystic Escargot, Sautéed Crab Cakes, Grilled Shrimp Pasta, and more.
Fall Specials
Sunday thru Thursday
Appetizer Selections
Your choice of one:
Pork and Vegetable Pot Stickers
truffled –teriyaki sauce, dried figs, wakame, and green onion
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Roasted Beet Salad
feta, mixed greens, pickled red onion, cucumber, roasted pepitas with vinaigrette
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Seared Ahi Tuna
rare, poke sauce, ponzu, wasabi, wakame, and pickled ginger
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Mystic Escargot
baked in garlic, red w**e, and curry-infused butter
Entrée Selections
Your choice of one:
Fresh Catch
Panko crusted finished with a lemon beurre blanc
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Sauteed Crab Cakes
Arugula, pickled red onion, and grapefruit remoulade
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Grilled Shrimp Pasta
dried tomatoes, Alfredo sauce, and pecorino-Romano
~
Prime Pork Loin Chop 12 oz.
Montreal seasoned and served with horseradish cream sauce
~
Chicken “Milanese”
panko, capers, asparagus spears & lemon
Entrees include a vegetable and a choice of
mashed potatoes or rice
No substitutions, please. No split plates or to-go
Menu subject to change.
Available Sunday through Thursday, now through December.
