10/15/2026
The Sugarplum Stampede, served in a Unicorn Mug... because Santa’s sleigh was already booked. 🦄✨
Irish wh***ey, amontillado sherry and apricot, deepened with dark crème de cacao and miso honey, brightened with lemon and a dash of figgy bitters.
It’s like fruitcake, reimagined as a cocktail. 🍸
Coming to Rhythm & Rye on November 20, for a limited time!