Stone Cut Bistro

Stone Cut Bistro Modern Bistro with a family tradition. Come try some of our favorite flavors and dishes!

05/07/2026

Behind local restaurant success stories? Mom. 🩷 From inspiration to support, these restaurateurs say mom helped shaped their dream. Read more ⏩ tinyurl.com/yzmksb6z

Taita Tuesday: Open-Faced Chicken Shawarma SandwichMarinated roasted chicken thigh served in pita loaded with tahini yog...
04/28/2026

Taita Tuesday: Open-Faced Chicken Shawarma Sandwich

Marinated roasted chicken thigh served in pita loaded with tahini yogurt, pickled turnips, tomatoes, onions & rice.

Taita Tuesday App Special Sambusek - baked pastry filled with damie (spiced meat and pine nuts)Stuffed Meat Grapeleaves ...
04/21/2026

Taita Tuesday App Special

Sambusek - baked pastry filled with damie (spiced meat and pine nuts)

Stuffed Meat Grapeleaves simmered with spices and lemon juice

Labneh drizzled with olive oil and pita

Taita’s Vegan Potato KibbehA plant-based take on the classic meat kibbeh, made with potatoes, quinoa, walnuts, onions, a...
04/07/2026

Taita’s Vegan Potato Kibbeh
A plant-based take on the classic meat kibbeh, made with potatoes, quinoa, walnuts, onions, and spices. Finished with a drizzle of olive oil and served with red cabbage salad, plus jalapeño and onion on the side.

Scoop up every bite with pita bread

Chilean Sea Bass topped with Olive Tapenade served on saffron risotto, sautéed spinach and confit sweet grape tomatoes t...
04/02/2026

Chilean Sea Bass topped with Olive Tapenade served on saffron risotto, sautéed spinach and confit sweet grape tomatoes topped with chive Lebanese olive oil

Tuesday Special : Red beans and rice with smoked andouille sausage served over coconut rice with house-made hot honey co...
03/17/2026

Tuesday Special : Red beans and rice with smoked andouille sausage served over coconut rice with house-made hot honey cornbread.

Our take on Fish & Chips:Parmesan panko crusted, pan seared cod served with housemade red cabbage slaw and crispy Yukon ...
03/12/2026

Our take on Fish & Chips:
Parmesan panko crusted, pan seared cod served with housemade red cabbage slaw and crispy Yukon Gold fries. 🎣🍟

Available this Thurs - Sat!

Address

4332 W. Central Avenue
Ottawa Hills, OH
43615

Opening Hours

Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 10pm
Saturday 4pm - 11pm

Telephone

+14199309499

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